51
TITLE: Phytochemical composition and antioxidant activity of peach as affected by pasteurization and storage duration  Full Text
AUTHORS: Ana Oliveira; Manuela Pintado ; Domingos P F Almeida ;
PUBLISHED: 2012, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 49, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
52
TITLE: Potential use of wool-associated Bacillus species for biodegradation of keratinous materials  Full Text
AUTHORS: Catarina Queiroga, AC ; Manuela E Pintado ; Xavier Malcata, FX ;
PUBLISHED: 2012, SOURCE: INTERNATIONAL BIODETERIORATION & BIODEGRADATION, VOLUME: 70
INDEXED IN: Scopus WOS CrossRef: 25
54
TITLE: Storage Stability of Lactobacillus paracasei as Free Cells or Encapsulated in Alginate-Based Microcapsules in Low pH Fruit Juices
AUTHORS: Rodrigues, D; Sousa, S; Gomes, AM ; Pintado, MM ; Silva, JP ; Costa, P ; Amaral, MH ; Rocha Santos, T ; Freitas, AC ;
PUBLISHED: 2012, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 5, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
55
TITLE: Study of antimicrobial activity and atomic force microscopy imaging of the action mechanism of cashew tree gum  Full Text
AUTHORS: Campos, DA; Ribeiro, AC; Costa, EM; Fernandes, JC ; Tavaria, FK ; Araruna, FB; Eiras, C; Eaton, P ; Leite, JRSA; Pintado, MM ;
PUBLISHED: 2012, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 90, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
56
TITLE: Survival of potentially probiotic enterococci in dairy matrices and in the human gastrointestinal tract
AUTHORS: Pimentel, LL; Matto, J; Malcata, FX ; Pintado, ME ; Saarela, M;
PUBLISHED: 2012, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 27, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
58
TITLE: Antiulcerogenic activity of peptide concentrates obtained from hydrolysis of whey proteins by proteases from Cynara cardunculus  Full Text
AUTHORS: Tavares, TG ; Monteiro, KM; Possenti, A; Pintado, ME ; Carvalho, JE; Malcata, FX ;
PUBLISHED: 2011, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 21, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef
59
TITLE: Application of immobilized enzyme technologies for the textile industry: a review  Full Text
AUTHORS: Jose C Soares; Patricia R Moreira ; Catarina C Queiroga ; Jose Morgado; Xavier X Malcata ; Manuela E Pintado ;
PUBLISHED: 2011, SOURCE: BIOCATALYSIS AND BIOTRANSFORMATION, VOLUME: 29, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 46
60
TITLE: Biodiversity and characterization of Staphylococcus species isolated from a small manufacturing dairy plant in Portugal  Full Text
AUTHORS: Soares, JC; Marques, MR ; Tavaria, FK ; Pereira, JO; Malcata, FX ; Pintado, MM ;
PUBLISHED: 2011, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 146, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
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