31
TITLE: The Impact of Different Closures on the Flavor Composition of Wines during Bottle Aging
AUTHORS: Furtado, I; Lopes, P; Oliveira, AS; Amaro, F; Bastos, MD ; Cabral, M; de Pinho, PG ; Pinto, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID
32
TITLE: Toxicometabolomics: Small Molecules to Answer Big Toxicological Questions
AUTHORS: Araujo, AM; Carvalho, F ; de Pinho, PG ; Carvalho, M;
PUBLISHED: 2021, SOURCE: METABOLITES, VOLUME: 11, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
33
TITLE: Urinary Volatilomics Unveils a Candidate Biomarker Panel for Noninvasive Detection of Clear Cell Renal Cell Carcinoma
AUTHORS: Pinto, J; Amaro, F; Lima, AR; Carvalho Maia, C; Carmen Jerónimo ; Henrique, R ; Bastos, MD ; Carvalho, M; de Pinho, PG ;
PUBLISHED: 2021, SOURCE: JOURNAL OF PROTEOME RESEARCH, VOLUME: 20, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID
34
TITLE: Volatile profile of cork as a tool for classification of natural cork stoppers  Full Text
AUTHORS: Furtado, I; Oliveira, AS; Amaro, F; Lopes, P; Cabral, M; Bastos, MD ; de Pinho, PG ; Pinto, J;
PUBLISHED: 2021, SOURCE: TALANTA, VOLUME: 223
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID
38
TITLE: Diet aid or aid to die: an update on 2,4-dinitrophenol (2,4-DNP) use as a weight-loss product  Full Text
AUTHORS: Sousa, D; Carmo, H ; Bravo, RR; Carvalho, F ; Bastos, MD ; de Pinho, PG ; da Silva, DD;
PUBLISHED: 2020, SOURCE: ARCHIVES OF TOXICOLOGY, VOLUME: 94, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 15 Unpaywall
IN MY: ORCID
Page 4 of 25. Total results: 248.