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Patricia Carla Ribeiro Valentao

AuthID: R-000-E0H

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Confirmed Publications: 383

91

TITLE: Toxicity and structure-activity relationship (SAR) of alpha,beta-dehydroamino acids against human cancer cell lines Full Text
AUTHORS: Romeu A Videira; Paula B Andrade ; Luis S Monteiro; Patricia Valentao ; Paula M T Ferreira; David M Pereira ;
PUBLISHED: 2018, SOURCE: TOXICOLOGY IN VITRO, VOLUME: 47

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92

TITLE: Trace elements in wild edible Aplysia species: Relationship with the desaturation-elongation indexes of fatty acids
AUTHORS: Renato B. Pereira ; Agostinho A Almeida ; David M Pereira ; Olga Silva; Paula B Andrade ; Edgar Pinto; Patricia Valentao ;
PUBLISHED: 2018, SOURCE: CHEMOSPHERE, VOLUME: 208

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93

TITLE: Tuning protein folding in lysosomal storage diseases: the chemistry behind pharmacological chaperones
AUTHORS: David M Pereira ; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2018, SOURCE: CHEMICAL SCIENCE, VOLUME: 9, ISSUE: 7

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94

TITLE: Unravelling the bioherbicide potential of Eucalyptus globulus Labill: Biochemistry and effects of its aqueous extract Full Text
AUTHORS: Puig, CG; Reigosa, MJ; Valentao, P ; Andrade, PB ; Pedrol, N;
PUBLISHED: 2018, SOURCE: PLOS ONE, VOLUME: 13, ISSUE: 2

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95

TITLE: Valorisation of Mangifera indica crop biomass residues Full Text
AUTHORS: Mouho, DG; Oliveira, AP; Kodjo, CG; Valentao, P ; Ouattara, ZA; Bekro, YA; Andrade, PB ;
PUBLISHED: 2018, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 124

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96

TITLE: Accumulation of primary and secondary metabolites in edible jackfruit seed tissues and scavenging of reactive nitrogen species Full Text
AUTHORS: Fernandes, F; Ferreres, F; Gil Izquierdo, A; Oliveira, AP; Valentao, P ; Andrade, PB ;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 233

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97

TITLE: Alkaloids in the valorization of European Lupinus spp. seeds crop Full Text
AUTHORS: Magalhaes, SCQ; Fernandes, F; Cabrita, ARJ ; Fonseca, AJM ; Valentao, P ; Andrade, PB ;
PUBLISHED: 2017, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 95

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98

TITLE: Anti-inflammatory properties of the stem bark from the herbal drug Vitex peduncularis Wall. ex Schauer and characterization of its polyphenolic profile Full Text
AUTHORS: Federico Ferreres; Sutsawat Duangsrisai; Nelson G. M. Gomes ; Rungcharn Suksungworn; David M Pereira ; Angel Gil Izquierdo; Patricia Valentao ; Kiattawee Choowongkomon; Paula B Andrade ;
PUBLISHED: 2017, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 106

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99

TITLE: European marketable grain legume seeds: Further insight into phenolic compounds profiles Full Text
AUTHORS: Sara C Q Magalhaes; Marcos Taveira; Ana R J Cabrita ; Antonio J M Fonseca ; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 215

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100

TITLE: Exploratory Studies on the in Vitro Anti-inflammatory Potential of Two Herbal Teas (Annona muricata L. and Jasminum grandiflorum L.), and Relation with Their Phenolic Composition Full Text
AUTHORS: Andreia P Oliveira; Ivone Sa; David M Pereira ; Rui F Goncalves; Paula B Andrade ; Patricia Valentao ;
PUBLISHED: 2017, SOURCE: CHEMISTRY & BIODIVERSITY, VOLUME: 14, ISSUE: 6

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