Teresa de Jesus da Silva Matos


AuthID: R-000-H3C

Confirmed Publications: 5



1
TITLE: Nutritive value of Cistus salvifolius shrubs for small ruminants  Full Text
AUTHORS: Bruno Soares, AM; Teresa J S Matos ; Jorge Cadima ;
PUBLISHED: 2011, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 165, ISSUE: 3-4
INDEXED IN: Scopus WOS
IN MY: ORCID
2
3
TITLE: Predicting degradability parameters of diets for ruminants using regressions on chemical components  Full Text
AUTHORS: Arminda Martins Bruno Soares; Jorge Cadima ; Teresa de Jesus Matos ;
PUBLISHED: 2010, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 90, ISSUE: 6
INDEXED IN: Scopus WOS
IN MY: ORCID
4
TITLE: Growth inhibition of bacterial isolates recovered from two types of Portuguese dry smoked sausages (chouriqo)  Full Text
AUTHORS: Matos, TJS ; Bruno Soares, A; Jensen, BB; Barreto, AS ; Hojberg, O;
PUBLISHED: 2008, SOURCE: MEAT SCIENCE, VOLUME: 80, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
5
TITLE: Mycoflora of two types of Portuguese dry-smoked sausages and inhibitory effect of sodium benzoate, potassium sorbate, and methyl p-hydroxybenzoate on mold growth rate
AUTHORS: Matos, TJS ; Jensen, BB; Bernardo, FMA ; Barreto, AHS ; Hojberg, O;
PUBLISHED: 2007, SOURCE: JOURNAL OF FOOD PROTECTION, VOLUME: 70, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID

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