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Andrea Catalina Galvis Sanchez
AuthID:
R-000-1QX
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (13)
Proceedings Paper (4)
Article in Press (1)
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Cit. Scopus Dsc
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Results:
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Confirmed Publications: 18
11
TITLE:
Effect of different levels of CO2 on the antioxidant content and the polyphenol oxidase activity of 'Rocha' pears during cold storage
Full Text
AUTHORS:
Galvis Sanchez, AC
;
Fonseca, SC
; Gil Izquierdo, A;
Gil, MI
;
Malcata, FX
;
PUBLISHED:
2006
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
86,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
11
IN MY:
ORCID
|
ResearcherID
12
TITLE:
Effects of preharvest, harvest and postharvest factors on the quality of pear (cv. 'Rocha') stored under controlled atmosphere conditions
Full Text
AUTHORS:
Galvis Sanchez, AC
;
Fonseca, SC
;
Morais, AMMB
;
Malcata, FX
;
PUBLISHED:
2004
,
SOURCE:
JOURNAL OF FOOD ENGINEERING,
VOLUME:
64,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
14
IN MY:
ORCID
|
ResearcherID
13
TITLE:
Sensorial and physicochemical quality responses of pears (cv Rocha) to long-term storage under controlled atmospheres
Full Text
AUTHORS:
Galvis Sanchez, AC
;
Fonseca, SC
;
Morais, AMMB
;
Malcata, FX
;
PUBLISHED:
2004
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
84,
ISSUE:
13
INDEXED IN:
Scopus
WOS
CrossRef
:
17
IN MY:
ORCID
|
ResearcherID
14
TITLE:
Comparative study of six pear cultivars in terms of their phenolic and vitamin C contents and antioxidant capacity
Full Text
AUTHORS:
Sanchez, ACG
; Gil Izquierdo, A; Gil, MI;
PUBLISHED:
2003
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
83,
ISSUE:
10
INDEXED IN:
Scopus
WOS
IN MY:
ResearcherID
15
TITLE:
Effect of CA-storage on the physical and sensorial quality of 'Rocha' pear
AUTHORS:
Galvis Sanchez, AC
;
Fonseca, SC
;
Morais, AMMB
;
Malcata, F
;
PUBLISHED:
2003
,
SOURCE:
Postharvest Unlimited International Conference
in
PROCEEDINGS OF THE INTERNATIONAL CONFERENCE POSTHARVEST UNLIMITED,
VOLUME:
599,
ISSUE:
599
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
16
TITLE:
Physicochemical and sensory evaluation of 'Rocha' pear following controlled atmosphere storage
Full Text
AUTHORS:
Galvis Sanchez, AC
;
Fonseca, SC
;
Morais, AMMB
;
Malcata, FX
;
PUBLISHED:
2003
,
SOURCE:
JOURNAL OF FOOD SCIENCE,
VOLUME:
68,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
12
IN MY:
ORCID
|
ResearcherID
17
TITLE:
Quantification of chlorogenic acid and polyphenol oxidase activity in 'Rocha' pear after CA-Long storage
AUTHORS:
Galvis Sanchez, AC
;
Morais, AMMB
;
Malcata, FX
; Gil, MI;
PUBLISHED:
2003
,
SOURCE:
8th International Controlled Atmosphere Research Conference (CA2001)
in
PROCEEDINGS OF THE 8TH INTERNATIONAL CONTROLLED ATMOSPHERE RESEARCH CONFERENCE, VOLS I AND II,
VOLUME:
600,
ISSUE:
600
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
18
TITLE:
Effects of controlled atmosphere (CA) storage on pectinmethylesterase (PME) activity and texture of 'Rocha' pears
Full Text
AUTHORS:
Sanchez, ACG
;
Morais, AMMB
;
PUBLISHED:
2002
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
82,
ISSUE:
1
INDEXED IN:
Scopus
WOS
IN MY:
ResearcherID
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