Andrea Catalina Galvis Sanchez


AuthID: R-000-1QX

Confirmed Publications: 18



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TITLE: Sea salt
AUTHORS: Galvis Sanchez, AC ; Lopes, JA; Delgadillo, I ; Rangel, AOSS ;
PUBLISHED: 2013, SOURCE: Comprehensive Analytical Chemistry, VOLUME: 60
INDEXED IN: Scopus
3
TITLE: Development of a Turbidimetric Sequential Injection System to Monitor the Codfish Desalting Process  Full Text
AUTHORS: Ines C Santos; Raquel B R Mesquita ; Andrea C Galvis Sanchez ; Ivonne Delgadillo ; Antonio Osmaro S S Rangel ;
PUBLISHED: 2012, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 5, ISSUE: 2
INDEXED IN: Scopus WOS
IN MY: ResearcherID
4
TITLE: Development of a Turbidimetric Sequential Injection System to Monitor the Codfish Desalting Process
AUTHORS: Santos, IC; Mesquita, RBR ; Galvis Sanchez, AC ; Delgadillo, I ; Rangel, AOSS ;
PUBLISHED: 2011, SOURCE: Food Analytical Methods
INDEXED IN: Scopus
5
TITLE: Fourier Transform Near-Infrared Spectroscopy Application for Sea Salt Quality Evaluation  Full Text
AUTHORS: Andrea C Galvis Sanchez ; Joao Almeida Lopes ; Ivonne Delgadillo ; Antonio O S S Rangel ;
PUBLISHED: 2011, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 59, ISSUE: 20
INDEXED IN: Scopus WOS
IN MY: ResearcherID
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7
TITLE: Efforts to Model Microstructure and Firmness of 'Rocha' Pear, Following Storage under Controlled Atmosphere
AUTHORS: Fonseca, SC ; Malcata, FX ; Galvis Sanchez, AC ;
PUBLISHED: 2010, SOURCE: 9th International Controlled Atmosphere Research Conference in IX INTERNATIONAL CONTROLLED ATMOSPHERE RESEARCH CONFERENCE, VOLUME: 857, ISSUE: 857
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
8
TITLE: Estimation of olive oil acidity using FT-IR and partial least squares regression  Full Text
AUTHORS: Nunes, A ; Martins, J; Barros, AS ; Galvis Sanchez, AC ; Delgadillo, I ;
PUBLISHED: 2009, SOURCE: Sensing and Instrumentation for Food Quality and Safety, VOLUME: 3, ISSUE: 3
INDEXED IN: Scopus CrossRef: 6
IN MY: ORCID
9
TITLE: Microstructural Changes of 'Rocha' Pear Following Storage under Controlled Atmosphere
AUTHORS: Fonseca, SC ; Malcata, FX ; Galvis Sanchez, AC ;
PUBLISHED: 2008, SOURCE: 10th International Pear Symposium in PROCEEDINGS OF THE XTH INTERNATIONAL PEAR SYMPOSIUM, VOLS 1 AND 2, VOLUME: 800 PART 2, ISSUE: 800
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID | ResearcherID
10
TITLE: FTIR-ATR infrared spectroscopy for the detection of ochratoxin A in dried vine fruit
AUTHORS: Galvis Sanchez, AC ; Barros, A ; Delgadillo, I ;
PUBLISHED: 2007, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 24, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 18
IN MY: ORCID | ResearcherID
Page 1 of 2. Total results: 18.

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