341
TITLE: Banana as Adjunct in Beer Production: Applicability and Performance of Fermentative Parameters  Full Text
AUTHORS: Giovani B M Carvalho; Daniel P Silva; Camila V Bento; Antonio A Vicente ; Jose A Teixeira ; Maria das Gracas Felipe; Joao B A E Almeida e Silva;
PUBLISHED: 2009, SOURCE: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, VOLUME: 155, ISSUE: 1-3
INDEXED IN: Scopus WOS CrossRef: 19
342
TITLE: Cellulosic Films Obtained from the Treatment of Sugarcane Bagasse Fibers with N-methylmorpholine-N-oxide (NMMO)  Full Text
AUTHORS: Ruzene, DS; Silva, DP; Vicente, AA ; Teixeira, JA ; de Amorim, MTP ; Goncalves, AR;
PUBLISHED: 2009, SOURCE: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, VOLUME: 154, ISSUE: 1-3
INDEXED IN: Scopus WOS CrossRef
343
TITLE: Cellulosic films obtained from the treatment of sugarcane bagasse fibers with N-methylmorpholine-N-oxide (NMMO).
AUTHORS: Ruzene, DS; Silva, DP; Vicente, AA ; Teixeira, JA; de Amorim, MT; Goncalves, AR;
PUBLISHED: 2009, SOURCE: Applied biochemistry and biotechnology, VOLUME: 154, ISSUE: 1-3
INDEXED IN: Scopus
IN MY: ORCID
344
TITLE: Chitosan/clay films' properties as affected by biopolymer and clay micro/nanoparticles' concentrations  Full Text
AUTHORS: Casariego, A; Souza, BWS; Cerqueira, MA ; Teixeira, JA ; Cruz, L; Diaz, R; Vicente, AA ;
PUBLISHED: 2009, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 23, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 297
345
TITLE: Effect of moderate electric fields in the permeation properties of chitosan coatings  Full Text
AUTHORS: Souza, BWS; Cerqueira, MA ; Casariego, A; Lima, AMP; Teixeira, JA ; Vicente, AA ;
PUBLISHED: 2009, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 23, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 61
347
TITLE: Extraction, purification and characterization of galactomannans from non-traditional sources  Full Text
AUTHORS: Miguel A Cerqueira ; Ana C Pinheiro ; Bartolomeu W S Souza; Alvaro M P Lima; Clara Ribeiro; Candida Miranda; Jose A Teixeira ; Renato A Moreira; Manuel A Coimbra ; Pilar P Goncalves ; Antonio A Vicente ;
PUBLISHED: 2009, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 75, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 128
348
TITLE: Functional Polysaccharides as Edible Coatings for Cheese  Full Text
AUTHORS: Miguel A Cerqueira ; Alvaro A Lima; Bartolomeu W S Souza; Jose A Teixeira ; Renato A Moreira; Antonio A Vicente ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 92
349
TITLE: Gross metabolie responses of potato tissue subjected to pulsed electric fields
AUTHORS: Galindo, FG; Wadso, L; Vicente, A ; Dejmek, P;
PUBLISHED: 2009, SOURCE: 5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management in 5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management
INDEXED IN: Scopus
IN MY: ORCID
350
TITLE: Improving Alternate Flow mixing by Obstacles Located along a Micro-Channel
AUTHORS: Miranda, JM ; Teixeira, JA ; Vicente, AA ; Correia, JH ; Minas, G ;
PUBLISHED: 2009, SOURCE: Annual International Conference of the IEEE-Engineering-in-Medicine-and-Biology-Society in 2009 ANNUAL INTERNATIONAL CONFERENCE OF THE IEEE ENGINEERING IN MEDICINE AND BIOLOGY SOCIETY, VOLS 1-20
INDEXED IN: Scopus WOS
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