11
TITLE: SOCIOPOLITICAL EVOLUTION OF THE PORTUGUESE SIGN LANGUAGE INTERPRETER PROFESSION: PROGRESS AND SETBACKS
AUTHORS: Barbosa, Susana; Branco, Susana; Oliveira, Ana ; Serrao, Carla Sonia;
PUBLISHED: 2022, SOURCE: CADERNOS DE TRADUCAO, VOLUME: 42, ISSUE: 1
INDEXED IN: WOS
12
TITLE: Technology and Quality of Life of Older People in Times of COVID: A Qualitative Study on Their Changed Digital Profile
AUTHORS: Murciano Hueso, Alicia; Martin Garcia, Antonio Victor; Cardoso, Ana Paula ;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 19, ISSUE: 16
INDEXED IN: Scopus WOS CrossRef: 13 Handle
IN MY: ORCID
13
TITLE: The Motivations for Consumption of Edible Insects: A Systematic Review
AUTHORS: Florenca, Sofia G.; Guine, Raquel P. F. ; Goncalves, Fernando J. A. ; Barroca, Maria Joao; Ferreira, Manuela ; Costa, Cristina A.; Correia, Paula M. R. ; Cardoso, Ana P. ; Campos, Sofia; Anjos, Ofelia; Cunha, Luis Miguel ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 22
INDEXED IN: Scopus WOS CrossRef: 24 Handle
IN MY: ORCID
14
TITLE: Understanding the role of media and food labels to disseminate food related information in Lebanon
AUTHORS: Boustani, Nada Mallah; Cardoso, Ana Paula ; Guine, Raquel P. F. ;
PUBLISHED: 2022, SOURCE: OPEN AGRICULTURE, VOLUME: 7, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 4 Handle
IN MY: ORCID
15
TITLE: Environmental Issues as Drivers for Food Choice: Study from a Multinational Framework
AUTHORS: Guine, RPF ; Bartkiene, E; Florenca, SG; Djekic, I; Bizjak, MC; Tarcea, M; Leal, M; Ferreira, V; Rumbak, I; Orfanos, P; Szucs, V; Klava, D; Korzeniowska, M; Isoldi, K; Correia, P ; Ferreira, M ; Cardoso, AP ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 5
INDEXED IN: WOS
16
TITLE: THE EATING MOTIVATIONS SCALE (EATMOT): DEVELOPMENT AND VALIDATION BY MEANS OF CONFIRMATORY FACTOR ANALYSIS (CFA) AND STRUCTURAL EQUATION MODELLING (SEM)
AUTHORS: Guine, RPF ; Duarte, J ; Ferrao, AC; Ferreira, M; Correia, P ; Cardoso, AP ; Bartkiene, E; Szucs, V; Nemes, L; Ljubicic, M; Cernelic Bizjak, M; Isoldi, K; El Kenawy, A; Ferreira, V; Straumite, E; Korzeniowska, M; Vittadini, E; Leal, M; Frez Munoz, L; Papageorgiou, M; Djekic, I; ...More
PUBLISHED: 2021, SOURCE: ZDRAVSTVENO VARSTVO, VOLUME: 60, ISSUE: 1
INDEXED IN: WOS CrossRef: 2
IN MY: ORCID
17
TITLE: GROUP WORK METHODOLOGY IN THE DIFFERENT SUBJECT AREAS OF PRIMARY EDUCATION FROM TEACHERS AND STUDENTS' PERSPECTIVE
AUTHORS: Santos, J; Rocha, J; Cardoso, AP ; Lopes, A;
PUBLISHED: 2020, SOURCE: 14th International Technology, Education and Development Conference (INTED) in 14TH INTERNATIONAL TECHNOLOGY, EDUCATION AND DEVELOPMENT CONFERENCE (INTED2020)
INDEXED IN: WOS CrossRef: 1
IN MY: ORCID
18
TITLE: Perceptions about Healthy Eating and Emotional Factors Conditioning Eating Behaviour: A Study Involving Portugal, Brazil and Argentina
AUTHORS: Cardoso, AP ; Ferreira, V; Leal, M; Ferreira, M ; Campos, S; Guine, RPF ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 20 Handle
IN MY: ORCID
19
TITLE: Study about Food Choice Determinants According to Six Types of Conditioning Motivations in a Sample of 11,960 Participants
AUTHORS: Guine, RPF ; Bartkiene, E; Szucs, V; Tarcea, M; Ljubicic, M; Cernelic Bizjak, M; Isoldi, K; EL Kenawy, A; Ferreira, V; Straumite, E; Korzeniowska, M; Vittadini, E; Leal, M; Frez Munoz, L; Papageorgiou, M; Djekic, I; Ferreira, M ; Correia, P ; Cardoso, AP ; Duarte, J ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 7
INDEXED IN: WOS CrossRef: 25
IN MY: ORCID
20
TITLE: Active Life: a project for a safe hospital-community transition after arthroplasty  Full Text
AUTHORS: Edite Maria Ferreira; Otilia Mendes Lourenco; Paula Vasques da Costa; Sonia Cristina Pinto; Cidalia Gomes; Ana Paula Oliveira ; Oscar Ferreira; Cristina Lavareda Baixinho;
PUBLISHED: 2019, SOURCE: REVISTA BRASILEIRA DE ENFERMAGEM, VOLUME: 72, ISSUE: 1
INDEXED IN: Scopus WOS
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