51
TITLE: Ultra-processed food consumption, appetitive traits and BMI in children: a prospective study
AUTHORS: Vedovato, GM; Vilela, S ; Severo, M ; Rodrigues, Sara Simões Pereira ; Lopes, C ; Oliveira, A ;
PUBLISHED: 2021, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 125, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 44
53
TITLE: Burden of disease associated with dietary exposure to carcinogenic aflatoxins in Portugal using human biomonitoring approach  Full Text
AUTHORS: Martins, C; Vidal, A; De Boevre, M; De Saeger, S; Nunes, C; Torres, Duarte ; Goios, A; Lopes, C ; Alvito, P; Assuncao, R;
PUBLISHED: 2020, SOURCE: 1st International Congress on Bioactive Compounds (ICBC) in FOOD RESEARCH INTERNATIONAL, VOLUME: 134
INDEXED IN: Scopus WOS CrossRef: 18
54
TITLE: Cadmium exposure and risk of breast cancer: A dose-response meta-analysis of cohort studies  Full Text
AUTHORS: Tommaso Filippini; Torres, Duarte ; Carla Lopes ; Catarina Carvalho ; Pedro Moreira ; Androniki Naska; Maria Iosifina Kasdagli; Marcella Malavolti; Nicola Orsini; Marco Vinceti;
PUBLISHED: 2020, SOURCE: ENVIRONMENT INTERNATIONAL, VOLUME: 142
INDEXED IN: Scopus WOS CrossRef: 76
55
TITLE: Characterizing energy intake misreporting and its effects on intake estimations, in the Portuguese adult population
AUTHORS: Magalhães, V ; Severo, M ; Torres, Duarte ; Ramos, E ; Lopes, C ;
PUBLISHED: 2020, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 23, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 12
56
TITLE: Consumo de alimentos à base de cereais pelas crianças portuguesas: uma avaliação de risco-benefício. Consumption of cereal-based foods by Portuguese children: a risk-benefit assessment
AUTHORS: Ricardo Assunção; Géraldine Boué; Paula Alvito; Roberto Brazão; Paulo Carmona; Catarina Carvalho ; Daniela Correia; Paulo Fernandes; Carla Lopes ; Carla Martins; Jeanne M Membré; Sarogini Monteiro; Pedro Nabais; Sofie T Thomsen; Torres, Duarte ; Sara M Pires; Lea S Jakobsen;
PUBLISHED: 2020, SOURCE: Boletim Epidemiológico Observações, VOLUME: 9, ISSUE: 26
INDEXED IN: Handle
IN MY: ORCID
57
TITLE: Dietary exposure to aflatoxins in the Portuguese population – the use of biomonitoring data to assess the associated burden
AUTHORS: Carla Martins; Arnau Vidal; M. De Boevre; Sarah De Saeger; Carla Nunes; Torres, Duarte ; Ana Goios; Carla Lopes ; Paula Alvito; Ricardo Assunção;
PUBLISHED: 2020, SOURCE: 1st WG meeting & 2nd MC meeting 'Burden of Disease in Europe - Taking stock and moving forward', National Food Institute, Technical University of Denmark, 18-19 February 2020
INDEXED IN: Handle
IN MY: ORCID
58
TITLE: Dietary patterns at 7 year-old and their association with cardiometabolic health at 10 year-old  Full Text
AUTHORS: Andreia Pinto; Ana Cristina Santos ; Carla Lopes ; Andreia Oliveira ;
PUBLISHED: 2020, SOURCE: CLINICAL NUTRITION, VOLUME: 39, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 13
59
TITLE: Dose‐response relationships in health risk assessment of nutritional and toxicological factors in foods: development and application of novel biostatistical methods
AUTHORS: Marco Vinceti; Tommaso Filippini; Marcella Malavolti; Androniki Naska; Maria‐Iosifina Kasdagli; Torres, Duarte ; Carla Lopes ; Catarina Carvalho ; Pedro Moreira ; Nicola Orsini;
PUBLISHED: 2020, SOURCE: EFSA Supporting Publications, VOLUME: 17, ISSUE: 7
INDEXED IN: CrossRef: 6
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