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TITLE: Multicomponent measures to assess the sustainability of diets: a systematic review
AUTHORS: Mariana Rei; Alexandra Costa ; Sofia Sosa; Sofia Costa; Colin Sage; Torres, Duarte ; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2023, SOURCE: Population Medicine, VOLUME: 5, ISSUE: Supplement
INDEXED IN: Scopus CrossRef Unpaywall Handle
25
TITLE: Dietary exposure to artificial sweeteners and associated factors in the Portuguese population  Full Text
AUTHORS: Carvalho, Catarina ; Correia, Daniela ; Severo, Milton ; Magalhaes, Vania ; Susana Casal ; Ramos, Elisabete ; Lopes, Carla ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 39, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 2
27
TITLE: Increasing Seaweed Consumption in the Netherlands and Portugal and the Consequences for the Intake of Iodine, Sodium, and Exposure to Chemical Contaminants: A Risk-Benefit Study
AUTHORS: Vellinga, Reina Elisabeth; Sam, Matthijs; Verhagen, Hans; Jakobsen, Lea Sletting; Ravn Haren, Gitte; Sugimoto, Minami; Torres, Duarte ; Katagiri, Ryoko; Thu, Beate Julie; Granby, Kit; Hoekstra, Jeljer; Temme, Elisabeth Helena Maria;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 8
INDEXED IN: Scopus WOS CrossRef: 9
30
TITLE: Quantitative risk-benefit assessment of Portuguese fish and other seafood species consumption scenarios
AUTHORS: Carvalho, C ; Correia, D ; Severo, M ; Afonso, C ; Bandarra, NM; Goncalves, S; Lourenco, HM; Dias, MG; Oliveira, L; Nabais, P; Carmona, P; Monteiro, S; Borges, M; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 128, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 5
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