Ada Margarida Correia Nunes da Rocha


AuthID: R-000-02E

Confirmed Publications: 202



171
TITLE: Código de Boas Práticas de Higiene
AUTHORS: Ada Rocha ;
PUBLISHED: 2008
INDEXED IN: Handle
172
173
TITLE: Gender differences in sensorial perception of animal foods.
AUTHORS: Marcela Veiros; Ada Rocha ; Rossana Proença; Luiza K Smith;
PUBLISHED: 2008
INDEXED IN: Handle
174
175
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177
TITLE: Influência das condições de armazenamento na qualidade do kiwi minimamente processado
AUTHORS: Koen Drieghe; Ada M C N Rocha ; Alcina M M B Morais;
PUBLISHED: 2007
INDEXED IN: Handle
178
TITLE: Minimal processed products as an answer to nutritional requirements of elderly people
AUTHORS: Rocha, A ;
PUBLISHED: 2007, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 51
INDEXED IN: WOS Handle
IN MY: ORCID | CIÊNCIAVITAE
179
TITLE: Physico-chemical qualities of minimally processed carrot stored under vacuum. Vacuum-stored minimal processed carrot  Full Text
AUTHORS: Ada M C N Rocha ; Catarina C A R Mota; Alcina M M B Morais;
PUBLISHED: 2007, SOURCE: Journal of Foodservice, VOLUME: 18, ISSUE: 1
INDEXED IN: CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
180
TITLE: Proposal of food safety checklist for food service units [Proposta de check-list hígio-sanitária para unidades de restauração]
AUTHORS: Veiros, MB; Macedo, SM; Santos, MCT; Proença, RPC; Rocha, A ; Kent Smith, L;
PUBLISHED: 2007, SOURCE: Revista de Alimentacao Humana, VOLUME: 13, ISSUE: 3
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
Page 18 of 21. Total results: 202.

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