201
TITLE: Effects of controlled atmosphere on quality of minimally processed apple (cv. Jonagored)  Full Text
AUTHORS: Rocha, AMCN ; De Morais, AMMB ;
PUBLISHED: 2000, SOURCE: JOURNAL OF FOOD PROCESSING AND PRESERVATION, VOLUME: 24, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 16
202
TITLE: Characterisation of 'Starking' apple polyphenoloxidase  Full Text
AUTHORS: Rocha, AMCN ; Cano, MP; Galeazzi, MAM; Morais, AMMB ;
PUBLISHED: 1998, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 77, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef Handle
203
TITLE: Influence of chemical treatment on quality of cut apple (cv. Jonagored)  Full Text
AUTHORS: Rocha, AMCN ; Brochado, CM; Morais, AMMB ;
PUBLISHED: 1998, SOURCE: JOURNAL OF FOOD QUALITY, VOLUME: 21, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 48
204
TITLE: Shelf-life of chilled cut orange determined by sensory quality  Full Text
AUTHORS: Rocha, AMCN ; Brochado, CM; Kirby, R; Morais, AMMB ;
PUBLISHED: 1995, SOURCE: FOOD CONTROL, VOLUME: 6, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 40
Page 21 of 21. Total results: 204.