81
TITLE: Extraction techniques with deep eutectic solvents  Full Text
AUTHORS: Cunha, SC; Fernandes, J. O. ;
PUBLISHED: 2018, SOURCE: TRAC-TRENDS IN ANALYTICAL CHEMISTRY, VOLUME: 105
INDEXED IN: Scopus WOS CrossRef: 345
IN MY: ORCID
83
TITLE: Multiple mycotoxin analysis in nut products: Occurrence and risk characterization  Full Text
AUTHORS: Sara C Cunha; Soraia V M Sa; Fernandes, J. O. ;
PUBLISHED: 2018, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 114
INDEXED IN: Scopus WOS CrossRef: 18
IN MY: ORCID
84
TITLE: Occurrence, profile and spatial distribution of UV-filters and musk fragrances in mussels from Portuguese coastline  Full Text
AUTHORS: Castro, M; Fernandes, J. O. ; Pena, A; Cunha, SC;
PUBLISHED: 2018, SOURCE: MARINE ENVIRONMENTAL RESEARCH, VOLUME: 138
INDEXED IN: Scopus WOS CrossRef: 39
IN MY: ORCID
85
TITLE: Oral bioaccessibility of toxic and essential elements in raw and cooked commercial seafood species available in European markets  Full Text
AUTHORS: Alves, RN ; Maulvault, AL; Barbosa, VL; Fernandez Tejedor, M; Tediosi, A; Kotterman, M; van den Heuvel, FHM; Robbens, J; Fernandes, J. O. ; Rasmussen, RR; Sloth, JJ; Marques, A;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 267
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
86
TITLE: Portuguese children dietary exposure to multiple mycotoxins - An overview of risk assessment under MYCOMIX project  Full Text
AUTHORS: Assuncao, R; Martins, C; Vasco, E; Jager, A; Oliveira, C; Cunha, SC; Fernandes, J. O. ; Nunes, B; Loureiro, S; Alvito, P;
PUBLISHED: 2018, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 118
INDEXED IN: Scopus WOS CrossRef: 44
IN MY: ORCID
87
TITLE: UV-filters and musk fragrances in seafood commercialized in Europe Union: Occurrence, risk and exposure assessment  Full Text
AUTHORS: Cunha, SC; Trabalon, L; Jacobs, S; Castro, M; Fernandez Tejedor, M; Granby, K; Verbeke, W; Kwadijk, C; Ferrari, F; Robbens, J; Sioen, I; Pocurull, E; Marques, A; Fernandes, J. O. ; Domingo, JL;
PUBLISHED: 2018, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 161
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
88
TITLE: Biogenic amines in liqueurs: Influence of processing and composition  Full Text
AUTHORS: Cunha, SC; Lopes, R; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 56
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
89
TITLE: Comparative Fingerprint Changes of Toxic Volatiles in Low PUFA Vegetable Oils Under Deep-Frying  Full Text
AUTHORS: Molina Garcia, L; Santos, CSP; Cunha, SC; Susana Casal ; Fernandes, J. O. ;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, VOLUME: 94, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 31
IN MY: ORCID
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