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José de Sousa Câmara
AuthID:
R-000-88Q
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (169)
Review (37)
Book Chapter (10)
Article in Press (4)
Editorial Material (4)
Unpublished (1)
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Cit. WOS Dsc
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IF Scopus Dsc
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Confirmed Publications: 225
191
TITLE:
Solid phase microextraction, mass spectrometry and metabolomic approaches for detection of potential urinary cancer biomarkers-A powerful strategy for breast cancer diagnosis
Full Text
AUTHORS:
Catarina L Silva; Mario Passos;
Jose S Camara
;
PUBLISHED:
2012
,
SOURCE:
TALANTA,
VOLUME:
89
INDEXED IN:
Scopus
WOS
CrossRef
:
62
IN MY:
ORCID
192
TITLE:
The potentialities of ultra-performance liquid chromatography combined with photodiode arrray detection in the analysis of metabolites with bioactive effects: The case study of polyphenols
AUTHORS:
JORGE PEREIRA
; Silva, C; Goncalves, J;
Camara, JS
;
PUBLISHED:
2012
,
SOURCE:
Wine: Types, Production and Health
INDEXED IN:
Scopus
IN MY:
ORCID
193
TITLE:
A fast method using a new hydrophilic-lipophilic balanced sorbent in combination with ultra-high performance liquid chromatography for quantification of significant bioactive metabolites in wines
Full Text
AUTHORS:
Catarina L Silva;
JORGE PEREIRA
;
Van G Wouter
;
Carme Giro
;
Jose S Camara
;
PUBLISHED:
2011
,
SOURCE:
TALANTA,
VOLUME:
86,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
32
IN MY:
ORCID
194
TITLE:
Content in metallic ions of wines from the Madeira and Azores archipelagos
Full Text
AUTHORS:
Juan P P Perez Trujillo; Jose E Conde; Maria L P Perez Pont;
Camara, J
;
Jose C Marques
;
PUBLISHED:
2011
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
124,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
195
TITLE:
Distinctive characteristics of madeira wine regarding its traditional winemaking and modern analytical methodologies
AUTHORS:
Perestrelo, R
; Albuquerque, F;
Rocha, SM
;
Camara, JS
;
PUBLISHED:
2011
,
SOURCE:
Advances in Food and Nutrition Research,
VOLUME:
63
INDEXED IN:
Scopus
CrossRef
:
7
IN MY:
ORCID
196
TITLE:
Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile-Identification of novel compounds
Full Text
AUTHORS:
Joao Pereira;
JORGE PEREIRA
;
Jose S Camara
;
PUBLISHED:
2011
,
SOURCE:
TALANTA,
VOLUME:
83,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
25
IN MY:
ORCID
197
TITLE:
In-Depth Search Focused on Furans, Lactones, Volatile Phenols, and Acetals As Potential Age Markers of Madeira Wines by Comprehensive Two-Dimensional Gas Chromatography with Time-of-Flight Mass Spectrometry Combined with Solid Phase Microextraction
Full Text
AUTHORS:
Perestrelo, R
;
Barros, AS
;
Camara, JS
;
Rocha, SM
;
PUBLISHED:
2011
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
59,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
79
IN MY:
ORCID
198
TITLE:
Investigation of urinary volatile organic metabolites as potential cancer biomarkers by solid-phase microextraction in combination with gas chromatography-mass spectrometry
Full Text
AUTHORS:
Silva, CL
; Passos, M;
Camara, JS
;
PUBLISHED:
2011
,
SOURCE:
BRITISH JOURNAL OF CANCER,
VOLUME:
105,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
82
IN MY:
ORCID
199
TITLE:
New method for determination of (E)-resveratrol in wine based on microextraction using packed sorbent and ultra-performance liquid chromatography
Full Text
AUTHORS:
Goncalves, J
;
Camara, JS
;
PUBLISHED:
2011
,
SOURCE:
JOURNAL OF SEPARATION SCIENCE,
VOLUME:
34,
ISSUE:
18
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
200
TITLE:
Optimisation of solid-phase microextraction combined with gas chromatography-mass spectrometry based methodology to establish the global volatile signature in pulp and skin of Vitis vinifera L. grape varieties
Full Text
AUTHORS:
Rosa Perestrelo
;
Antonio S Barros
;
Silvia M Rocha
;
Jose S Camara
;
PUBLISHED:
2011
,
SOURCE:
TALANTA,
VOLUME:
85,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
60
IN MY:
ORCID
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