José de Sousa Câmara


AuthID: R-000-88Q

Confirmed Publications: 244



21
TITLE: Evaluation of Tropane Alkaloids in Teas and Herbal Infusions: Effect of Brewing Time and Temperature on Atropine and Scopolamine Content  Full Text
AUTHORS: Gonzalez Gomez, Lorena; Morante Zarcero, Sonia; Pereira, Jorge A. M.; Camara, Jose S. ; Sierra, Isabel;
PUBLISHED: 2023, SOURCE: TOXINS, VOLUME: 15, ISSUE: 6
INDEXED IN: WOS
IN MY: ORCID
22
TITLE: Exploring the Potential of Microextraction in the Survey of Food Fruits and Vegetable Safety
AUTHORS: Berenguer, Cristina V.; Garcia Cansino, Laura; Garcia, Maria Angeles; Marina, Maria Luisa; Camara, Jose S. ; JORGE PEREIRA;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
23
TITLE: Food quality 4.0: From traditional approaches to digitalized automated analysis  Full Text
AUTHORS: Hassoun, Abdo; Jagtap, Sandeep; Garcia Garcia, Guillermo; Trollman, Hana; Pateiro, Mirian; Lorenzo, Jose M.; Trif, Monica; Rusu, Alexandru Vasile; Aadil, Rana Muhammad; Simat, Vida; Cropotova, Janna; Camara, Jose S. ;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 337
INDEXED IN: Scopus WOS CrossRef: 92
IN MY: ORCID
24
TITLE: Impact of Japanese beetles (Popillia japonica Newman) on the chemical composition of two grape varieties (Nebbiolo and Erbaluce) grown in Italy  Full Text
AUTHORS: Selli, Serkan; Perestrelo, Rosa; Kelebek, Hasim; Sevindik, Onur; Travaglia, Fabiano; Coisson, Jean Daniel; Camara, Jose S. ; Bordiga, Matteo;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 165
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
25
TITLE: Influence of Cold Pre-Fermentation Maceration on the Volatilomic Pattern and Aroma of White Wines
AUTHORS: Alti Palacios, Laura; Martinez, Juana; Teixeira, Jose A. C.; Camara, Jose S. ; Perestrelo, Rosa;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID
26
TITLE: MALDI-TOF MS: A Promising Analytical Approach to Cancer Diagnostics and Monitoring
AUTHORS: Sousa, Patricia; Silva, Laurentina; Luis, Catarina; Camara, Jose S. ; Perestrelo, Rosa;
PUBLISHED: 2023, SOURCE: SEPARATIONS, VOLUME: 10, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
27
TITLE: Management of Agri-Food Waste Based on Thermochemical Processes towards a Circular Bioeconomy Concept: The Case Study of the Portuguese Industry
AUTHORS: Berenguer, Cristina V.; Perestrelo, Rosa; Pereira, Jorge A. M.; Camara, Jose S. ;
PUBLISHED: 2023, SOURCE: PROCESSES, VOLUME: 11, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
28
TITLE: Phytochemicals and bioactive constituents in food packaging- A systematic review
AUTHORS: Siddiqui, Shahida Anusha; Khan, Sipper; Mehdizadeh, Mohammad; Bahmid, Nur Alim; Adli, Danung Nur; Walker, Tony R.; Perestrelo, Rosa; Camara, Jose S. ;
PUBLISHED: 2023, SOURCE: HELIYON, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 22
IN MY: ORCID
29
TITLE: Polystyrene microplastic particles in the food chain: Characteristics and toxicity. A review  Full Text
AUTHORS: Siddiqui, Shahida Anusha; Singh, Shubhra; Bahmid, Nur Alim; Shyu, Douglas J. H.; Dominguez, Ruben; Lorenzo, Jose M.; JORGE PEREIRA; Camara, Jose S. ;
PUBLISHED: 2023, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 892
INDEXED IN: Scopus WOS CrossRef: 54
IN MY: ORCID
30
TITLE: Simultaneous microextraction of pesticides from wastewater using optimized mu SPEed and mu QuEChERS techniques for food contamination analysis
AUTHORS: Garcia Cansino, Laura; Garcia, Maria Angeles; Marina, Maria Luisa; Camara, Jose S. ; Pereira, Jorge A. M.;
PUBLISHED: 2023, SOURCE: HELIYON, VOLUME: 9, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
Page 3 of 25. Total results: 244.

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