81
TITLE: Inclusion of 10% seaweed meal in diets for juvenile and on-growing life stages of Senegalese sole (Solea senegalensis)  Full Text
AUTHORS: Moutinho, S; Linares, F; Rodriguez, JL; Vera Sousa; Valente, LMP;
PUBLISHED: 2018, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 30, ISSUE: 6
INDEXED IN: Scopus WOS
82
TITLE: Impact of different thermal treatments and storage conditions on the stability of soybean byproduct (okara)
AUTHORS: Voss, GB; Rodriguez Alcala, LM; Valente, LMP; Pintado, MM;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus WOS
88
TITLE: Hydrolyzed feather meal as a partial fishmeal replacement in diets for European seabass (Dicentrarchus labrax) juveniles  Full Text
AUTHORS: Ines Campos; Elisabete Matos; Alexandra Marques; Luisa M P Valente;
PUBLISHED: 2017, SOURCE: AQUACULTURE, VOLUME: 476
INDEXED IN: Scopus WOS
Page 9 of 14. Total results: 133.