Maria Graca Costa Miguel
AuthID: R-000-BGX
51
TITLE: Antioxidant Activity of Myrtus communis L. and Myrtus nivellei Batt. & Trab. Extracts: A Brief Review
AUTHORS: Aicha Hennia; Maria Graça Miguel; Said Nemmiche;
PUBLISHED: 2018, SOURCE: Medicines, VOLUME: 5, ISSUE: 3
AUTHORS: Aicha Hennia; Maria Graça Miguel; Said Nemmiche;
PUBLISHED: 2018, SOURCE: Medicines, VOLUME: 5, ISSUE: 3
52
TITLE: The effect of edible coatings on the nutritional quality of 'Bravo de Esmolfe' fresh-cut apple through shelf-life
AUTHORS: Adriana C Guerreiro ; Custodia M L Gago; Maria L Faleiro; Maria G C Miguel; Maria D C Antunes;
PUBLISHED: 2017, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 75
AUTHORS: Adriana C Guerreiro ; Custodia M L Gago; Maria L Faleiro; Maria G C Miguel; Maria D C Antunes;
PUBLISHED: 2017, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 75
53
TITLE: Effect of edible coatings with essential oils on the quality of red raspberries over shelf-life. Edible coatings with essential oils on the red raspberries Full Text
AUTHORS: Marcos de Souza Gomes; Maria das Gracas Cardoso; Ana Clara G Garcia Guimaraes; Adriana C Guerreiro; Custodia Maria L Luis Gago; Eduardo Valerio D V de Barros Vilas Boas; Cristina Maria B Barrocas Dias; Ana Cristina C Cabaca Manhita; Maria Leonor Faleiro; Maria Graca C Costa Miguel; Maria Dulce C Carlos Antunes;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 3
AUTHORS: Marcos de Souza Gomes; Maria das Gracas Cardoso; Ana Clara G Garcia Guimaraes; Adriana C Guerreiro; Custodia Maria L Luis Gago; Eduardo Valerio D V de Barros Vilas Boas; Cristina Maria B Barrocas Dias; Ana Cristina C Cabaca Manhita; Maria Leonor Faleiro; Maria Graca C Costa Miguel; Maria Dulce C Carlos Antunes;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 3
54
TITLE: AFLP assessment of the genetic relationships among 12 Thymus taxa occurring in Portugal
AUTHORS: David V da Silva; Joao M Duarte; Maria G Miguel; Leitão J; Leitão JM, José M. Leitão ;
PUBLISHED: 2017, SOURCE: PLANT GENETIC RESOURCES-CHARACTERIZATION AND UTILIZATION, VOLUME: 15, ISSUE: 1
AUTHORS: David V da Silva; Joao M Duarte; Maria G Miguel; Leitão J; Leitão JM, José M. Leitão ;
PUBLISHED: 2017, SOURCE: PLANT GENETIC RESOURCES-CHARACTERIZATION AND UTILIZATION, VOLUME: 15, ISSUE: 1
55
TITLE: Targeted gene disruption coupled with metabolic screen approach to uncover the LEAFY COTYLEDON1-LIKE4 (L1L4) function in tomato fruit metabolism Full Text
AUTHORS: Gago, C; Drosou, V; Paschalidis, K; Adriana C Guerreiro ; Miguel, G; Antunes, D; Hilioti, Z;
PUBLISHED: 2017, SOURCE: Plant Cell Reports, VOLUME: 36, ISSUE: 7
AUTHORS: Gago, C; Drosou, V; Paschalidis, K; Adriana C Guerreiro ; Miguel, G; Antunes, D; Hilioti, Z;
PUBLISHED: 2017, SOURCE: Plant Cell Reports, VOLUME: 36, ISSUE: 7
56
TITLE: Growth, photosynthetic pigments, phenolic content and biological activities of Foeniculum vulgare Mill., Anethum graveolens L. and Pimpinella anisum L. (Apiaceae) in response to zinc Full Text
AUTHORS: Nesrine Majdoub; Soukaina el Guendouz; Marwa Rezgui; Jorge Carlier ; Clara Costa ; Leila Bettaieb Ben Kaab; Maria Graca Miguel;
PUBLISHED: 2017, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 109
AUTHORS: Nesrine Majdoub; Soukaina el Guendouz; Marwa Rezgui; Jorge Carlier ; Clara Costa ; Leila Bettaieb Ben Kaab; Maria Graca Miguel;
PUBLISHED: 2017, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 109
57
TITLE: Volatile compounds of royal jelly
AUTHORS: Miguel, MG; El Guendouz, S;
PUBLISHED: 2017, SOURCE: Bee Products - Chemical and Biological Properties
AUTHORS: Miguel, MG; El Guendouz, S;
PUBLISHED: 2017, SOURCE: Bee Products - Chemical and Biological Properties
INDEXED IN: Scopus
58
TITLE: Honey as a complementary medicine
AUTHORS: Miguel M.G.; Antunes M.D.; Faleiro M.L.;
PUBLISHED: 2017, SOURCE: Integrative Medicine Insights, VOLUME: 12
AUTHORS: Miguel M.G.; Antunes M.D.; Faleiro M.L.;
PUBLISHED: 2017, SOURCE: Integrative Medicine Insights, VOLUME: 12
59
TITLE: Mineral and volatile composition of agua-mel from Portugal Full Text
AUTHORS: Maria Graca Miguel; Smail Aazza; Maria Dulce Antunes; Maria Leonor Faleiro; Jose G Barroso; Luis G Pedro; Cristina C Figueiredo;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 2
AUTHORS: Maria Graca Miguel; Smail Aazza; Maria Dulce Antunes; Maria Leonor Faleiro; Jose G Barroso; Luis G Pedro; Cristina C Figueiredo;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 2
60
TITLE: Composition, chemical variability and effect of distillation time on leaf and fruits essential oils of Myrtus communis from north western Algeria
AUTHORS: Aicha Hennia; Graca Miguel, MG; Moussa Brada; Nemmiche, S; Cristina Figueiredo, AC;
PUBLISHED: 2016, SOURCE: JOURNAL OF ESSENTIAL OIL RESEARCH, VOLUME: 28, ISSUE: 2
AUTHORS: Aicha Hennia; Graca Miguel, MG; Moussa Brada; Nemmiche, S; Cristina Figueiredo, AC;
PUBLISHED: 2016, SOURCE: JOURNAL OF ESSENTIAL OIL RESEARCH, VOLUME: 28, ISSUE: 2
INDEXED IN: WOS