Maria Letícia Miranda Fernandes Estevinho
AuthID: R-000-C34
41
TITLE: Botanical origin, microbiological quality and physicochemical composition of theMelipona scutellarispot-pollen ("sambura") from Bahia (Brazil) Region
AUTHORS: Oliveira, DD; dos Santos, DR; Andrade, BR; do Nascimento, AS; da Silva, MO; Merces, CD; Lucas, CIS; da Silva, SMPC; de Carvalho, PD; Silva, FD; Estevinho, LM; de Carvalho, CAL;
PUBLISHED: 2020, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 60, ISSUE: 3
AUTHORS: Oliveira, DD; dos Santos, DR; Andrade, BR; do Nascimento, AS; da Silva, MO; Merces, CD; Lucas, CIS; da Silva, SMPC; de Carvalho, PD; Silva, FD; Estevinho, LM; de Carvalho, CAL;
PUBLISHED: 2020, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 60, ISSUE: 3
42
TITLE: Recent Advances in Applied Microbiology: Editorial
AUTHORS: Leticia M Estevinho; Patricia Combarros Fuertes; Vanessa Branco Paula;
PUBLISHED: 2020, SOURCE: MICROORGANISMS, VOLUME: 8, ISSUE: 9
AUTHORS: Leticia M Estevinho; Patricia Combarros Fuertes; Vanessa Branco Paula;
PUBLISHED: 2020, SOURCE: MICROORGANISMS, VOLUME: 8, ISSUE: 9
INDEXED IN: 
Scopus 
WOS
Scopus WOS43
TITLE: Phytochemical study and antioxidant activity of Dalbergia ecastaphyllum
AUTHORS: Lucas, CIS; Ferreira, AF; de Carvalho Costa, MAP; de Lima Silva, F; Estevinho, LM; de Carvalho, CAL;
PUBLISHED: 2020, SOURCE: Rodriguesia, VOLUME: 7
AUTHORS: Lucas, CIS; Ferreira, AF; de Carvalho Costa, MAP; de Lima Silva, F; Estevinho, LM; de Carvalho, CAL;
PUBLISHED: 2020, SOURCE: Rodriguesia, VOLUME: 7
44
TITLE: Antioxidants activity and physicochemical properties of honey from social bees of the Brazilian semiarid region
AUTHORS: Silva, IP; Caldas, MJM; Machado, CS; do Nascimento, AS; Lordelo, MS; Barbara, MFS; Evangelista Barreto, NS; Estevinho, LM; de Carvalho, CAL;
PUBLISHED: 2020, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 60, ISSUE: 5
AUTHORS: Silva, IP; Caldas, MJM; Machado, CS; do Nascimento, AS; Lordelo, MS; Barbara, MFS; Evangelista Barreto, NS; Estevinho, LM; de Carvalho, CAL;
PUBLISHED: 2020, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 60, ISSUE: 5
45
TITLE: Brazilian bee pollen: phenolic content, antioxidant properties and antimicrobial activity
AUTHORS: de Arruda, VAS; dos Santos, AV; Sampaio, DF; Araujo, ED; Peixoto, ALD; Estevinho, LM; de Almeida Muradian, LB;
PUBLISHED: 2020, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 60, ISSUE: 5
AUTHORS: de Arruda, VAS; dos Santos, AV; Sampaio, DF; Araujo, ED; Peixoto, ALD; Estevinho, LM; de Almeida Muradian, LB;
PUBLISHED: 2020, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 60, ISSUE: 5
46
TITLE: Use of the electronic tongue as a tool for the characterization of Melipona scutellaris Latreille honey
AUTHORS: do Nascimento, AS; Silva, FD; Machado, CS; da Silva, SMPC; Estevinho, LM; Dias, LG; de Carvalho, CAL;
PUBLISHED: 2020, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 61, ISSUE: 1
AUTHORS: do Nascimento, AS; Silva, FD; Machado, CS; da Silva, SMPC; Estevinho, LM; Dias, LG; de Carvalho, CAL;
PUBLISHED: 2020, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 61, ISSUE: 1
47
TITLE: Towards Knowledge Uncertainty Estimation for Open Set Recognition
AUTHORS: Pires, C; Barandas, M; Fernandes, L; Folgado, D; Gamboa, H ;
PUBLISHED: 2020, SOURCE: MACHINE LEARNING AND KNOWLEDGE EXTRACTION, VOLUME: 2, ISSUE: 4
AUTHORS: Pires, C; Barandas, M; Fernandes, L; Folgado, D; Gamboa, H ;
PUBLISHED: 2020, SOURCE: MACHINE LEARNING AND KNOWLEDGE EXTRACTION, VOLUME: 2, ISSUE: 4
INDEXED IN: WOS 
CrossRef
WOS CrossRef48
TITLE: Spanish honeys with quality brand: a multivariate approach to physicochemical parameters, microbiological quality, and floral origin. Mieles españolas con marca de calidad: un enfoque multivariado de parámetros fisicoquímicos, calidad microbiológica y origen floral
AUTHORS: Combarros Fuertes, P; Valencia Barrera, RM; Estevinho, LM; Dias, LG; Castro, JM; Tornadijo, ME; Fresno, JM;
PUBLISHED: 2019, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 58, ISSUE: 1
AUTHORS: Combarros Fuertes, P; Valencia Barrera, RM; Estevinho, LM; Dias, LG; Castro, JM; Tornadijo, ME; Fresno, JM;
PUBLISHED: 2019, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 58, ISSUE: 1
49
TITLE: Impact of fining agents on the volatile composition of sparkling mead. Impact of fining agents on the volatile composition of sparkling mead
AUTHORS: Pascoal, A; Anjos, O; Feas, X; Oliveira, JM; Estevinho, LM;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE INSTITUTE OF BREWING, VOLUME: 125, ISSUE: 1
AUTHORS: Pascoal, A; Anjos, O; Feas, X; Oliveira, JM; Estevinho, LM;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE INSTITUTE OF BREWING, VOLUME: 125, ISSUE: 1
50
TITLE: Influence of the Storage Conditions (Frozen vs. Dried) in Health-Related Lipid Indexes and Antioxidants of Bee Pollen
AUTHORS: Estevinho, LM; Dias, T; Anjos, O;
PUBLISHED: 2019, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 121, ISSUE: 2
AUTHORS: Estevinho, LM; Dias, T; Anjos, O;
PUBLISHED: 2019, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 121, ISSUE: 2
