Miguel Angelo Rodrigues Pinto de Faria
AuthID: R-000-D78
41
TITLE: Aflatoxins in food and feed: Occurrence, legislation and mitigation strategies
AUTHORS: Sobral, MMC; Cunha, SC; Faria, MA; Ferreira, IMPLVO;
PUBLISHED: 2019, SOURCE: Aflatoxins: Biochemistry, Toxicology, Public Health, Policies and Modern Methods of Analysis
AUTHORS: Sobral, MMC; Cunha, SC; Faria, MA; Ferreira, IMPLVO;
PUBLISHED: 2019, SOURCE: Aflatoxins: Biochemistry, Toxicology, Public Health, Policies and Modern Methods of Analysis
INDEXED IN: Scopus
42
TITLE: High immunoexpression of Ki67, EZH2, and SMYD3 in diagnostic prostate biopsies independently predicts outcome in patients with prostate cancer Full Text
AUTHORS: Joao Lobo; Angelo Rodrigues; Luis Antunes; Ines Graca; Joao Ramalho Carvalho; Filipa Quintela Vieira; Ana Teresa Martins; Jorge Oliveira; Carmen Jerónimo ; Rui Henrique ;
PUBLISHED: 2018, SOURCE: UROLOGIC ONCOLOGY-SEMINARS AND ORIGINAL INVESTIGATIONS, VOLUME: 36, ISSUE: 4
AUTHORS: Joao Lobo; Angelo Rodrigues; Luis Antunes; Ines Graca; Joao Ramalho Carvalho; Filipa Quintela Vieira; Ana Teresa Martins; Jorge Oliveira; Carmen Jerónimo ; Rui Henrique ;
PUBLISHED: 2018, SOURCE: UROLOGIC ONCOLOGY-SEMINARS AND ORIGINAL INVESTIGATIONS, VOLUME: 36, ISSUE: 4
43
TITLE: Varietal discrimination of hop pellets by near and mid infrared spectroscopy Full Text
AUTHORS: Julio C Machado; Miguel A Faria; Isabel M P L V O Ferreira ; Ricardo N M J Pascoa; Joao A Lopes;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 180
AUTHORS: Julio C Machado; Miguel A Faria; Isabel M P L V O Ferreira ; Ricardo N M J Pascoa; Joao A Lopes;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 180
44
TITLE: Domestic Cooking of Muscle Foods: Impact on Composition of Nutrients and Contaminants. Domestic cooking effect on muscle foods… Full Text
AUTHORS: Madalena M C Sobral; Sara C Cunha; Miguel A Faria; Isabel M P L V O Ferreira ;
PUBLISHED: 2018, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 17, ISSUE: 2
AUTHORS: Madalena M C Sobral; Sara C Cunha; Miguel A Faria; Isabel M P L V O Ferreira ;
PUBLISHED: 2018, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 17, ISSUE: 2
45
TITLE: Toxicological interactions between mycotoxins from ubiquitous fungi: Impact on hepatic and intestinal human epithelial cells Full Text
AUTHORS: Sobral, MMC; Faria, MA; Cunha, SC; Ferreira, IMPLVO ;
PUBLISHED: 2018, SOURCE: Chemosphere, VOLUME: 202
AUTHORS: Sobral, MMC; Faria, MA; Cunha, SC; Ferreira, IMPLVO ;
PUBLISHED: 2018, SOURCE: Chemosphere, VOLUME: 202
46
TITLE: Toxicological interactions between mycotoxins from ubiquitous fungi: Impact on hepatic and intestinal human epithelial cells Full Text
AUTHORS: Madalena, M; Sobral, C; Miguel A Faria; Sara C Cunha; Isabel M P L V O Ferreira ;
PUBLISHED: 2018, SOURCE: CHEMOSPHERE, VOLUME: 202
AUTHORS: Madalena, M; Sobral, C; Miguel A Faria; Sara C Cunha; Isabel M P L V O Ferreira ;
PUBLISHED: 2018, SOURCE: CHEMOSPHERE, VOLUME: 202
INDEXED IN: WOS
47
TITLE: Aspergillus Species and Antifungals Susceptibility in Clinical Setting in the North of Portugal: Cryptic Species and Emerging Azoles Resistance in A-fumigatus Full Text
AUTHORS: Eugenia Pinto ; Carolina Monteiro; Marta Maia; Miguel A Faria; Virginia Lopes; Catarina Lameiras; Dolores Pinheiro;
PUBLISHED: 2018, SOURCE: FRONTIERS IN MICROBIOLOGY, VOLUME: 9, ISSUE: JUL
AUTHORS: Eugenia Pinto ; Carolina Monteiro; Marta Maia; Miguel A Faria; Virginia Lopes; Catarina Lameiras; Dolores Pinheiro;
PUBLISHED: 2018, SOURCE: FRONTIERS IN MICROBIOLOGY, VOLUME: 9, ISSUE: JUL
48
TITLE: First description of clinical Aspergillus fumigatus cyp51A TR46/Y121F/T289A mutant in Portugal Full Text
AUTHORS: Carolina Monteiro; Miguel A Faria; Dolores Pinheiro; Catarina Lameiras; Eugenia Pinto ;
PUBLISHED: 2018, SOURCE: JOURNAL OF GLOBAL ANTIMICROBIAL RESISTANCE, VOLUME: 13
AUTHORS: Carolina Monteiro; Miguel A Faria; Dolores Pinheiro; Catarina Lameiras; Eugenia Pinto ;
PUBLISHED: 2018, SOURCE: JOURNAL OF GLOBAL ANTIMICROBIAL RESISTANCE, VOLUME: 13
49
TITLE: Bioaccessibility and intestinal uptake of minerals from different types of home-cooked and ready-to-eat beans Full Text
AUTHORS: Faria, MA; Araujo, A; Pinto, E; Oliveira, C; Oliva Teles, MT; Almeida, A ; Delerue Matos, C; Ferreira, IMPLVO ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 50
AUTHORS: Faria, MA; Araujo, A; Pinto, E; Oliveira, C; Oliva Teles, MT; Almeida, A ; Delerue Matos, C; Ferreira, IMPLVO ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 50
50
TITLE: Codfish authentication by a fast Short Amplicon High Resolution Melting Analysis (SA-HRMA) method Full Text
AUTHORS: Tomas, C; Ferreira, IMPLVO ; Faria, MA;
PUBLISHED: 2017, SOURCE: FOOD CONTROL, VOLUME: 71
AUTHORS: Tomas, C; Ferreira, IMPLVO ; Faria, MA;
PUBLISHED: 2017, SOURCE: FOOD CONTROL, VOLUME: 71