Miguel Angelo Rodrigues Pinto de Faria
AuthID: R-000-D78
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TITLE: In vitro bioaccessibility and intestinal transport of retinoic acid in ethyl cellulose-based microparticles and impact of meal co-ingestion Full Text
AUTHORS: Antónia Gonçalves; Olga Viegas ; Miguel Faria; Isabel P L V O Ferreira; Fernando Rocha; Berta Estevinho ;
PUBLISHED: 2024, SOURCE: International Journal of Biological Macromolecules, VOLUME: 258
AUTHORS: Antónia Gonçalves; Olga Viegas ; Miguel Faria; Isabel P L V O Ferreira; Fernando Rocha; Berta Estevinho ;
PUBLISHED: 2024, SOURCE: International Journal of Biological Macromolecules, VOLUME: 258
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TITLE: Evaluating the human neurotoxicity and toxicological interactions impact of co-occurring regulated and emerging mycotoxins Full Text
AUTHORS: de Sa, Soraia V. M.; Monteiro, Carolina Sousa; Fernandes, Jose O.; Pinto, Eugenia; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 184
AUTHORS: de Sa, Soraia V. M.; Monteiro, Carolina Sousa; Fernandes, Jose O.; Pinto, Eugenia; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 184
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TITLE: Investigating the individual and mixture cytotoxicity of co-occurring aflatoxin B1, enniatin B, and sterigmatocystin on gastric, intestinal, hepatic, and renal cellular models
AUTHORS: de Sa, Soraia V. M.; Faria, Miguel A.; Fernandes, Jose O.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 188
AUTHORS: de Sa, Soraia V. M.; Faria, Miguel A.; Fernandes, Jose O.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 188
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TITLE: In Vitro Digestion and Intestinal Absorption of Mycotoxins Due to Exposure from Breakfast Cereals: Implications for Children's Health
AUTHORS: de Sa, Soraia V. M.; Faria, Miguel A.; Fernandes, Jose O.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: TOXINS, VOLUME: 16, ISSUE: 5
AUTHORS: de Sa, Soraia V. M.; Faria, Miguel A.; Fernandes, Jose O.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: TOXINS, VOLUME: 16, ISSUE: 5
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TITLE: Hormetic effect of UV-C radiation on red mustard microgreens growth and chemical composition
AUTHORS: Silva, Marta; Machado, Joana; Lopez Ruiz, Rosalia; Marin Saez, Jesus; Viegas, Olga ; Faria, Miguel; Romero Gonzalez, Roberto; Garrido Frenich, Antonia; Carvalho, Susana M. P. ; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURE AND FOOD RESEARCH, VOLUME: 18
AUTHORS: Silva, Marta; Machado, Joana; Lopez Ruiz, Rosalia; Marin Saez, Jesus; Viegas, Olga ; Faria, Miguel; Romero Gonzalez, Roberto; Garrido Frenich, Antonia; Carvalho, Susana M. P. ; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURE AND FOOD RESEARCH, VOLUME: 18
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TITLE: Assessment of Mycotoxins in Infants and Children Cereal-Based Foods: Dietary Exposure and Potential Health Risks
AUTHORS: de Sa, Soraia V. M.; Fernandes, Jose O.; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: EXPOSURE AND HEALTH
AUTHORS: de Sa, Soraia V. M.; Fernandes, Jose O.; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: EXPOSURE AND HEALTH
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TITLE: Uncovering the Potential Somatic Angiotensin-Converting Enzyme (sACE) Inhibitory Capacity of Peptides from Acheta domesticus: Insights from In Vitro Gastrointestinal Digestion
AUTHORS: Teixeira, Carla S. S.; Carrico Sa, Bruno; Villa, Caterina; Joana Costa; Mafra, Isabel; Ferreira, Isabel M. P. L. V. O.; Faria, Miguel A.; Tavares, Tania G.;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 21
AUTHORS: Teixeira, Carla S. S.; Carrico Sa, Bruno; Villa, Caterina; Joana Costa; Mafra, Isabel; Ferreira, Isabel M. P. L. V. O.; Faria, Miguel A.; Tavares, Tania G.;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 21
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TITLE: Exposure Scenarios for Estimating Contaminant Levels in Healthy Sustainable Dietary Models: Omnivorous vs. Vegetarian
AUTHORS: Ramos, Helena; Reis Mendes, Ana; Silva, Marta; Ribeiro, Mafalda; Araujo, Ana Margarida; Borges, Cristiane; Viegas, Olga ; Melo, Armindo; Martins, Zita; Faria, Miguel A.; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 22
AUTHORS: Ramos, Helena; Reis Mendes, Ana; Silva, Marta; Ribeiro, Mafalda; Araujo, Ana Margarida; Borges, Cristiane; Viegas, Olga ; Melo, Armindo; Martins, Zita; Faria, Miguel A.; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 22
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TITLE: Delphinidin-3-rutinoside from Blackcurrant Berries (Ribes nigrum): In Vitro Antiproliferative Activity and Interactions with Other Phenolic Compounds Full Text
AUTHORS: Miladinovic, Bojana; Faria, Miguel angelo; Ribeiro, Mafalda; Sobral, Maria Madalena Costa; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 3
AUTHORS: Miladinovic, Bojana; Faria, Miguel angelo; Ribeiro, Mafalda; Sobral, Maria Madalena Costa; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 3
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TITLE: Gastric epithelial response to milk fat using the semi-dynamic INFOGEST digestion model coupled with NCI-N87 cells Full Text
AUTHORS: Pinho, SCM; Faria, MA; Rita C. Alves; Cabrita, ARJ; Fonseca, AJM ; M.P.L.V.O. Ferreira, I;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 166
AUTHORS: Pinho, SCM; Faria, MA; Rita C. Alves; Cabrita, ARJ; Fonseca, AJM ; M.P.L.V.O. Ferreira, I;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 166
