Patrícia Manuela Almeida Coimbra
AuthID: R-000-E1Q
1
TITLE: A review of conventional and emerging technologies for hydrogels sterilization
AUTHORS: Bento, Cristiana S. A.; Gaspar, Marisa C.; Coimbra, Patricia; de Sousa, Herminio C.; Braga, Mara E. M.;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF PHARMACEUTICS, VOLUME: 634
AUTHORS: Bento, Cristiana S. A.; Gaspar, Marisa C.; Coimbra, Patricia; de Sousa, Herminio C.; Braga, Mara E. M.;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF PHARMACEUTICS, VOLUME: 634
2
TITLE: Novel Oxygen- and Curcumin-Laden Ionic Liquid@Silica Nanocapsules for Enhanced Antimicrobial Photodynamic Therapy Full Text
AUTHORS: Henriques, Joana; Pina, Joao; Braga, Mara E. M.; Dias, Ana M. A.; Coimbra, Patricia; de Sousa, Herminio C.;
PUBLISHED: 2023, SOURCE: PHARMACEUTICS, VOLUME: 15, ISSUE: 4
AUTHORS: Henriques, Joana; Pina, Joao; Braga, Mara E. M.; Dias, Ana M. A.; Coimbra, Patricia; de Sousa, Herminio C.;
PUBLISHED: 2023, SOURCE: PHARMACEUTICS, VOLUME: 15, ISSUE: 4
3
TITLE: Sustainable starch-based edible films with agrifood residues as potential carriers for the probiotic Lactobacillus rhamnosus
AUTHORS: Coimbra, Patricia; Alarico, Susana; Empadinhas, Nuno; Braga, Mara E. M.; Gaspar, Marisa C.;
PUBLISHED: 2023, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 88
AUTHORS: Coimbra, Patricia; Alarico, Susana; Empadinhas, Nuno; Braga, Mara E. M.; Gaspar, Marisa C.;
PUBLISHED: 2023, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 88
4
TITLE: Edible films based on potato and quince peels with potential for the preservation of cured cheese
AUTHORS: Coimbra, Patricia; Marona, Beatriz; Henriques, Marta H. F. ; Campos, Lara; Gomes, David M. G. S.; Vitorino, Carla; Sousa, Joao J. S.; Braga, Mara E. M.; Gaspar, Marisa C.;
PUBLISHED: 2023, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 40
AUTHORS: Coimbra, Patricia; Marona, Beatriz; Henriques, Marta H. F. ; Campos, Lara; Gomes, David M. G. S.; Vitorino, Carla; Sousa, Joao J. S.; Braga, Mara E. M.; Gaspar, Marisa C.;
PUBLISHED: 2023, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 40
5
TITLE: Electrospun composite fibers of poly(lactic acid) and halloysite for the sustained co-delivery of drugs with opposite water affinities
AUTHORS: Carvalho, Guida; Coimbra, Patricia;
PUBLISHED: 2023, SOURCE: APPLIED CLAY SCIENCE, VOLUME: 245
AUTHORS: Carvalho, Guida; Coimbra, Patricia;
PUBLISHED: 2023, SOURCE: APPLIED CLAY SCIENCE, VOLUME: 245
6
TITLE: Effect of phenolic compound recovery from agro-industrial residues on the performance of pyrolysis process
AUTHORS: Almeida, PV; Rodrigues, RP; Slezak, R; Quina, MJ;
PUBLISHED: 2022, SOURCE: BIOMASS CONVERSION AND BIOREFINERY
AUTHORS: Almeida, PV; Rodrigues, RP; Slezak, R; Quina, MJ;
PUBLISHED: 2022, SOURCE: BIOMASS CONVERSION AND BIOREFINERY
INDEXED IN: 
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TITLE: Electrospun composite fibers of PLA/PLGA blends and mesoporous silica nanoparticles for the controlled release of gentamicin sulfate
AUTHORS: Batista, H; Freitas, JP; Abrunheiro, A; Goncalves, T; Gil, MH; Figueiredo, M; Coimbra, P;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF POLYMERIC MATERIALS AND POLYMERIC BIOMATERIALS, VOLUME: 71, ISSUE: 9
AUTHORS: Batista, H; Freitas, JP; Abrunheiro, A; Goncalves, T; Gil, MH; Figueiredo, M; Coimbra, P;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF POLYMERIC MATERIALS AND POLYMERIC BIOMATERIALS, VOLUME: 71, ISSUE: 9
8
TITLE: Comparative Analysis of Morphological and Release Profiles in Ocular Implants of Acetazolamide Prepared by Electrospinning
AUTHORS: Morais, M; Coimbra, P; Pina, ME;
PUBLISHED: 2021, SOURCE: PHARMACEUTICS, VOLUME: 13, ISSUE: 2
AUTHORS: Morais, M; Coimbra, P; Pina, ME;
PUBLISHED: 2021, SOURCE: PHARMACEUTICS, VOLUME: 13, ISSUE: 2
9
TITLE: Nanostructures for the Stabilization and Delivery of Lactic Acid Bacteria
AUTHORS: Patrícia Alves; Patrícia Coimbra; Florencia Ghibaudo; Andrea Gomez-Zavaglia; Pedro Nuno Simões;
PUBLISHED: 2021, SOURCE: Methods and Protocols in Food Science - Basic Protocols in Encapsulation of Food Ingredients
AUTHORS: Patrícia Alves; Patrícia Coimbra; Florencia Ghibaudo; Andrea Gomez-Zavaglia; Pedro Nuno Simões;
PUBLISHED: 2021, SOURCE: Methods and Protocols in Food Science - Basic Protocols in Encapsulation of Food Ingredients
10
TITLE: Eugenol-loaded microspheres incorporated into textile substrates
AUTHORS: Simões, MG; Coimbra, P; Carreira, AS; Figueiredo, MM; Gil, MH; Simões, PN;
PUBLISHED: 2020, SOURCE: Cellulose, VOLUME: 27, ISSUE: 7
AUTHORS: Simões, MG; Coimbra, P; Carreira, AS; Figueiredo, MM; Gil, MH; Simões, PN;
PUBLISHED: 2020, SOURCE: Cellulose, VOLUME: 27, ISSUE: 7
