Paula Maria dos Reis Correia
AuthID: R-000-E7C
91
TITLE: EATMOT Project: Eating motivations in different parts of the world, and particularly in countries from the Mediterranean Area
AUTHORS: Raquel Guiné; Ana C Ferrão; Manuela Ferreira; Paula Correia; Ana P Cardoso; João Duarte; Ivana Rumbak; Elena Vittadini; Maria Papageorgiou; Ayman EL Kenawy;
PUBLISHED: 2018, SOURCE: International Conference on Mediterranean Diet and Gastronomy
AUTHORS: Raquel Guiné; Ana C Ferrão; Manuela Ferreira; Paula Correia; Ana P Cardoso; João Duarte; Ivana Rumbak; Elena Vittadini; Maria Papageorgiou; Ayman EL Kenawy;
PUBLISHED: 2018, SOURCE: International Conference on Mediterranean Diet and Gastronomy
INDEXED IN: 
Handle
Handle92
TITLE: Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries
AUTHORS: Raquel Guiné; Ana C Ferrão; João Duarte; Manuela Ferreira; Paula Correia;
PUBLISHED: 2018, SOURCE: International Conference on Mediterranean Diet and Gastronomy
AUTHORS: Raquel Guiné; Ana C Ferrão; João Duarte; Manuela Ferreira; Paula Correia;
PUBLISHED: 2018, SOURCE: International Conference on Mediterranean Diet and Gastronomy
INDEXED IN: Handle
Handle93
TITLE: Perceptions towards healthy diet of the Portuguese according to area of work or studies
AUTHORS: Ana C Ferrão; Paula Correia; Manuela Ferreira; Raquel Guiné;
PUBLISHED: 2018, SOURCE: 12th Baltic Conference on Food Science and Technology (FOODBALT 2018)
AUTHORS: Ana C Ferrão; Paula Correia; Manuela Ferreira; Raquel Guiné;
PUBLISHED: 2018, SOURCE: 12th Baltic Conference on Food Science and Technology (FOODBALT 2018)
INDEXED IN: Handle
Handle94
TITLE: Study about the use of edible flowers for gastronomic purposes In Portugal
AUTHORS: Raquel Guiné; Sofia Florença; Ana C Ferrão; Paula Correia;
PUBLISHED: 2018, SOURCE: International Conference on Mediterranean Diet and Gastronomy
AUTHORS: Raquel Guiné; Sofia Florença; Ana C Ferrão; Paula Correia;
PUBLISHED: 2018, SOURCE: International Conference on Mediterranean Diet and Gastronomy
INDEXED IN: Handle
Handle95
TITLE: Valorization of Shiitake mushroom by-products through confection of pies and rissoles
AUTHORS: Raquel Guiné; Inês Gonçalves; Paula Correia; Sofia Florença;
PUBLISHED: 2018, SOURCE: International Conference on Mediterranean Diet and Gastronomy
AUTHORS: Raquel Guiné; Inês Gonçalves; Paula Correia; Sofia Florença;
PUBLISHED: 2018, SOURCE: International Conference on Mediterranean Diet and Gastronomy
INDEXED IN: Handle
Handle96
TITLE: As fontes de informação e as perceções sobre uma alimentação saudável numa amostra da comunidade universitária
AUTHORS: Ana C Ferrão; Raquel Guiné; Paula Correia; Manuela Ferreira; Ana P Cardoso;
PUBLISHED: 2018, SOURCE: Da Investigação às Práticas: Estudos de natureza educacional, VOLUME: 8, ISSUE: 2
AUTHORS: Ana C Ferrão; Raquel Guiné; Paula Correia; Manuela Ferreira; Ana P Cardoso;
PUBLISHED: 2018, SOURCE: Da Investigação às Práticas: Estudos de natureza educacional, VOLUME: 8, ISSUE: 2
INDEXED IN: Handle
Handle97
TITLE: Study about how a sample of portuguese people perceive the health benefits of dietary fibre
AUTHORS: Guiné, RPF ; Ferreira, M; Correia, P; Duarte, J;
PUBLISHED: 2017, SOURCE: Current Nutrition and Food Science, VOLUME: 13, ISSUE: 2
AUTHORS: Guiné, RPF ; Ferreira, M; Correia, P; Duarte, J;
PUBLISHED: 2017, SOURCE: Current Nutrition and Food Science, VOLUME: 13, ISSUE: 2
98
TITLE: Consumer buying tendencies and knowledge about bread in Portugal
AUTHORS: Guiné, RPF; Matos, MCCS; Henriques, C; Correia, PMR;
PUBLISHED: 2017, SOURCE: Bread: Consumption, Cultural Significance and Health Effects
AUTHORS: Guiné, RPF; Matos, MCCS; Henriques, C; Correia, PMR;
PUBLISHED: 2017, SOURCE: Bread: Consumption, Cultural Significance and Health Effects
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Scopus Handle
Scopus Handle IN MY: 
ORCID
ORCID99
TITLE: Effect of mushroom powder in fresh pasta development
AUTHORS: Paula Maria dos Reis Correia; Sabrina Almeida Esteves; Raquel Pinho Ferreira Guiné;
PUBLISHED: 2017, SOURCE: FoodBalt
AUTHORS: Paula Maria dos Reis Correia; Sabrina Almeida Esteves; Raquel Pinho Ferreira Guiné;
PUBLISHED: 2017, SOURCE: FoodBalt
100
TITLE: ECONewFARMERS: Construir pontes entre agricultura familiar e biológica através da formação vocacional
AUTHORS: Helena Esteves Correia; Davide Gaião; Paula Correia; Raquel Guiné; Daniela Teixeira; Cristina Amaro da Costa;
PUBLISHED: 2017, SOURCE: Revista de Ciências Agrárias, VOLUME: 40, ISSUE: SP
AUTHORS: Helena Esteves Correia; Davide Gaião; Paula Correia; Raquel Guiné; Daniela Teixeira; Cristina Amaro da Costa;
PUBLISHED: 2017, SOURCE: Revista de Ciências Agrárias, VOLUME: 40, ISSUE: SP
