1
TITLE: A Critical Review of Risk Assessment Models for Listeria monocytogenes in Meat and Meat Products
AUTHORS: Gonzales Barron, Ursula; Cadavez, Vasco; De Oliveira Mota, Juliana; Guillier, Laurent; Sanaa, Moez;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
2
TITLE: Genetic Identification and Technological Potential of Indigenous Lactic Acid Bacteria Isolated from Alheira, a Traditional Portuguese Sausage
AUTHORS: Fernandes, Nathalia; Faria, Ana Sofia; Carvalho, Lais; Choupina, Altino; Rodrigues, Carina; Gonzales Barron, Ursula; Cadavez, Vasco;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
3
TITLE: A Critical Review of Risk Assessment Models for Listeria monocytogenes in Seafood
AUTHORS: Gonzales Barron, Ursula; Cadavez, Vasco; Mota, Juliana De Oliveira; Guillier, Laurent; Sanaa, Moez;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
4
TITLE: A Critical Review of Risk Assessment Models for Listeria monocytogenes in Produce
AUTHORS: Gonzales Barron, Ursula; Cadavez, Vasco; Mota, Juliana De Oliveira; Guillier, Laurent; Sanaa, Moez;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
5
TITLE: A Critical Review of Risk Assessment Models for <em>Listeria monocytogenes</em> in Seafood
AUTHORS: Ursula Gonzales-Barron; Vasco Cadavez; Juliana De Oliveira Mota; Laurent Guillier; Moez Sanaa;
PUBLISHED: 2024
INDEXED IN: CrossRef
IN MY: ORCID
6
TITLE: A Critical Review of Risk Assessment Models for Listeria monocytogenes in Produce
AUTHORS: Ursula Gonzales-Barron; Vasco Cadavez; Juliana De Oliveira Mota; Laurent Guillier; Moez Sanaa;
PUBLISHED: 2024
INDEXED IN: CrossRef: 1
IN MY: ORCID
7
TITLE: Susceptibility of Foodborne Pathogens to Milk-Origin Lactic Acid Bacteria Supernatants: A Comprehensive Meta-Regression Study
AUTHORS: Fernandes, Nathalia; Loforte, Yara; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 16
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
8
TITLE: Susceptibility of Foodborne Pathogens to Milk-Origin Lactic Acid Bacteria Supernatants: A Comprehensive Meta-Regression Study
AUTHORS: Nathália Fernandes; Yara Loforte; Vasco Cadavez; Ursula Gonzales-Barron;
PUBLISHED: 2024, SOURCE: Foods, VOLUME: 13, ISSUE: 16
INDEXED IN: CrossRef
IN MY: ORCID
9
TITLE: Comparative analysis of the microbiome composition of artisanal cheeses produced in the Mediterranean area
AUTHORS: Valentina Indio; Ursula Gonzales-Barron; Chiara Oliveri; Alex Lucchi; Antonio Valero; Fouad Achemchem; Gerardo Manfreda; Federica Savini; Andrea Serraino; Alessandra De Cesare;
PUBLISHED: 2024, SOURCE: Italian Journal of Food Safety
INDEXED IN: CrossRef
IN MY: ORCID
10
TITLE: Phytochemical Composition and Bioactive Potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata L. Extracts
AUTHORS: Silva, Beatriz Nunes; Cadavez, Vasco; Caleja, Cristina; Pereira, Eliana; Calhelha, Ricardo C.; Anibarro Ortega, Mikel; Finimundy, Tiane; Kostic, Marina; Sokovic, Marina; Teixeira, Jose Antonio; Barros, Lillian; Gonzales Barron, Ursula;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
Page 1 of 16. Total results: 158.