Ursula Gonzales Barron


AuthID: R-004-EFH

Publications Requiring Validation

141
TITLE: Estimating the exposure to Salmonella Typhimurium from consumption of Irish fresh pork sausages
AUTHORS: Ursula Gonzales Barron; Grainne Redmond; Francis Butler;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry 2010, FOODSIM 2010
INDEXED IN: Scopus
IN MY: ORCID
142
TITLE: Risk characterisation of Salmonella Typhimurium from consumption of Irish fresh pork sausages
AUTHORS: Ursula Gonzales Barron; Grainne Redmond; Francis Butler;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry 2010, FOODSIM 2010
INDEXED IN: Scopus
IN MY: ORCID
143
TITLE: Tracking the Salmonella status of pigs and pork from lairage through the slaughter process in the republic of Ireland
AUTHORS: Duggan S.J.; Mannion C.; Prendergast D.M.; Leonard N.; Fanning S.; Gonzales-Barron U.; Egan J.; Butler F.; Duffy G.;
PUBLISHED: 2010, SOURCE: Journal of Food Protection, VOLUME: 73, ISSUE: 12
INDEXED IN: Scopus
IN MY: ORCID
144
TITLE: Modeling prevalence and counts from most probable number in a bayesian framework: An application to salmonella typhimurium in fresh pork sausages
AUTHORS: Ursula Gonzales Barron; Grainne Redmond; Francis Butler;
PUBLISHED: 2010, SOURCE: Journal of Food Protection, VOLUME: 73, ISSUE: 8
INDEXED IN: Scopus
IN MY: ORCID
145
TITLE: A consumer-phase exposure assessment of Salmonella typhimurium from Irish fresh pork sausages: I. Transport and refrigeration modules
AUTHORS: Ursula Gonzales-Barron; Grainne Redmond; Francis Butler;
PUBLISHED: 2010, SOURCE: Food Control, VOLUME: 21, ISSUE: 12
INDEXED IN: CrossRef: 5
IN MY: ORCID
146
TITLE: Count data distributions and their zero-modified equivalents as a framework for modelling microbial data with a relatively high occurrence of zero counts
AUTHORS: Ursula Gonzales-Barron; Marie Kerr; James J Sheridan; Francis Butler;
PUBLISHED: 2010, SOURCE: International Journal of Food Microbiology, VOLUME: 136, ISSUE: 3
INDEXED IN: CrossRef: 55
IN MY: ORCID
147
TITLE: A preliminary investigation of avian comb as a potential biometric marker for identification of poultry
AUTHORS: Corkery G.; Gonzales-Barron U.; Ayalew G.; Ward S.; McDonnell K.;
PUBLISHED: 2009, SOURCE: Transactions of the ASABE, VOLUME: 52, ISSUE: 3
INDEXED IN: Scopus
IN MY: ORCID
148
TITLE: The end of the identity crisis? Advances in biometric markers for animal identification
AUTHORS: Gonzales Barron U.; Butler F.; McDonnell K.; Ward S.;
PUBLISHED: 2009, SOURCE: Irish Veterinary Journal, VOLUME: 62, ISSUE: 3
INDEXED IN: Scopus
IN MY: ORCID
149
TITLE: Estimation of prevalence of salmonella on pig carcasses and pork joints, using a quantitative risk assessment model aided by meta-analysis
AUTHORS: Ursula Gonzales Barron; Ilias Soumpasis; Francis Butler; Deirdre Prendergast; Sharon Duggan; Geraldine Duffy;
PUBLISHED: 2009, SOURCE: Journal of Food Protection, VOLUME: 72, ISSUE: 2
INDEXED IN: Scopus
IN MY: ORCID
150
TITLE: An appraisal of the use of meat-juice serology monitoring data for estimating prevalence of cecal salmonella carriage of pigs at slaughter by means of herd-level and animal-level simulation
AUTHORS: Ursula Gonzales Barron; Ilias Soumpasis; Francis Butler; Geraldine Duffy;
PUBLISHED: 2009, SOURCE: Journal of Food Protection, VOLUME: 72, ISSUE: 2
INDEXED IN: Scopus
IN MY: ORCID
Page 15 of 17. Total results: 165.

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