Sandra Isabel Silva Cabo Verde
AuthID: R-004-P51
11
TITLE: E-beam irradiation of strawberries: Investigation of microbiological, physicochemical, sensory acceptance properties and bioactive content
AUTHORS: Barkaoui, S; Mankai, M; Miloud, NB; Kraiem, M; Madureira, J; Verde, SC; Boudhrioua, N;
PUBLISHED: 2021, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 73
AUTHORS: Barkaoui, S; Mankai, M; Miloud, NB; Kraiem, M; Madureira, J; Verde, SC; Boudhrioua, N;
PUBLISHED: 2021, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 73
INDEXED IN: 
WOS
WOS12
TITLE: Effect of gamma radiation coupled to refrigeration on antioxidant capacity, sensory properties and shelf life of strawberries
AUTHORS: Barkaoui, S; Mankai, M; Miloud, NB; Kraiem, M; Madureira, J; Verde, SC; Boudhrioua, N;
PUBLISHED: 2021, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 150
AUTHORS: Barkaoui, S; Mankai, M; Miloud, NB; Kraiem, M; Madureira, J; Verde, SC; Boudhrioua, N;
PUBLISHED: 2021, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 150
INDEXED IN: WOS
WOS13
TITLE: The use of gamma radiation for extractability improvement of bioactive compounds in olive oil wastes Full Text
AUTHORS: Joana Madureira; Maria Ines Dias; Jose Pinela ; Ricardo C Calhelha; Lillian Barros; Celestino Santos Buelga; Fernanda M A Margaca; Isabel C F R Ferreira; Sandra Cabo Verde;
PUBLISHED: 2020, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 727
AUTHORS: Joana Madureira; Maria Ines Dias; Jose Pinela ; Ricardo C Calhelha; Lillian Barros; Celestino Santos Buelga; Fernanda M A Margaca; Isabel C F R Ferreira; Sandra Cabo Verde;
PUBLISHED: 2020, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 727
14
TITLE: Biomarker Responses of the Clam Ruditapes decussatus Exposed to a Complex Mixture of Environmental Stressors under the Influence of an Urban Wastewater-Treatment Plant Full Text
AUTHORS: Silva, S; Cravo, A ; Ferreira, C; Correia, C; Almeida, CMM;
PUBLISHED: 2020, SOURCE: ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY, VOLUME: 40, ISSUE: 1
AUTHORS: Silva, S; Cravo, A ; Ferreira, C; Correia, C; Almeida, CMM;
PUBLISHED: 2020, SOURCE: ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY, VOLUME: 40, ISSUE: 1
15
TITLE: Stability of total folates/vitamin B-9 in irradiated watercress and buckler sorrel during refrigerated storage Full Text
AUTHORS: Jose Pinela ; Patricia Morales; Sandra Cabo Verde; Amilcar L Antonio; Ana Maria Carvalho; Beatriz B P P Oliveira ; Montana Camara; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 274
AUTHORS: Jose Pinela ; Patricia Morales; Sandra Cabo Verde; Amilcar L Antonio; Ana Maria Carvalho; Beatriz B P P Oliveira ; Montana Camara; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 274
16
TITLE: Introduction
AUTHORS: Antonio, AL; Cabo Verde, S; Ferreira, ICFR;
PUBLISHED: 2018, SOURCE: Food Chemistry, Function and Analysis, VOLUME: 2018-January, ISSUE: 4
AUTHORS: Antonio, AL; Cabo Verde, S; Ferreira, ICFR;
PUBLISHED: 2018, SOURCE: Food Chemistry, Function and Analysis, VOLUME: 2018-January, ISSUE: 4
INDEXED IN: 
Scopus
Scopus17
TITLE: Evaluation of gamma-irradiated aromatic herbs: Chemometric study of samples submitted to extended storage periods Full Text
AUTHORS: Eliana Pereira; Amilcar L Antonio; Joao C M Barreira; Sandra Cabo Verde; Lillian Barros; Beatriz B P P Oliveira ; Isabel C F R Ferreira;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 111
AUTHORS: Eliana Pereira; Amilcar L Antonio; Joao C M Barreira; Sandra Cabo Verde; Lillian Barros; Beatriz B P P Oliveira ; Isabel C F R Ferreira;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 111
18
TITLE: Biodegradation Bench Study of Cork Wastewater using Gamma Radiation
AUTHORS: Celia Lima; Joana Madureira; Rita Melo; Maria M Carolino; Joao P Noronha; Fernanda M A Margaca; Sandra Cabo Verde;
PUBLISHED: 2016, SOURCE: JOURNAL OF ADVANCED OXIDATION TECHNOLOGIES, VOLUME: 19, ISSUE: 1
AUTHORS: Celia Lima; Joana Madureira; Rita Melo; Maria M Carolino; Joao P Noronha; Fernanda M A Margaca; Sandra Cabo Verde;
PUBLISHED: 2016, SOURCE: JOURNAL OF ADVANCED OXIDATION TECHNOLOGIES, VOLUME: 19, ISSUE: 1
INDEXED IN: WOS
WOS19
TITLE: A biodegradation bench study of cork wastewater using gamma radiation
AUTHORS: Lima, C; Madureira, J; Melo, R; Carolino, MM; Noronha, JP; Margaça, FMA; Verde, SC;
PUBLISHED: 2016, SOURCE: Journal of Advanced Oxidation Technologies, VOLUME: 19, ISSUE: 1
AUTHORS: Lima, C; Madureira, J; Melo, R; Carolino, MM; Noronha, JP; Margaça, FMA; Verde, SC;
PUBLISHED: 2016, SOURCE: Journal of Advanced Oxidation Technologies, VOLUME: 19, ISSUE: 1
INDEXED IN: Scopus
Scopus20
TITLE: Post-harvest treatment of cherry tomatoes by gamma radiation: Microbial and physicochemical parameters evaluation Full Text
AUTHORS: Duarte Guerreiro; Joana Madureira; Telma Silva; Rita Melo; Pedro M P Santos; Armando Ferreira; Maria Joao Trigo; Antonio N Falcao; Fernanda M A Margaca; Sandra Cabo Verde;
PUBLISHED: 2016, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 36
AUTHORS: Duarte Guerreiro; Joana Madureira; Telma Silva; Rita Melo; Pedro M P Santos; Armando Ferreira; Maria Joao Trigo; Antonio N Falcao; Fernanda M A Margaca; Sandra Cabo Verde;
PUBLISHED: 2016, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 36
