Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
161
TITLE: Information, Perceptions and Motivations for Healthy Eating on a Group of European Countries
AUTHORS: Raquel Guiné; Paula Correia; Manuela Ferreira; João Duarte; Ana P Cardoso; E. Bartkiene; v. Lele; v. Starkute; G. Juodeikiene; V. Adomaitiene; V. Steibliene; D. Zadeike; V. Szűcs; J. Hámori; Bizjak, M. C.; M. Stubelj; D. Klava; E. Straumite; Z. Kruma; M. Tarcea; ...More
PUBLISHED: 2020
AUTHORS: Raquel Guiné; Paula Correia; Manuela Ferreira; João Duarte; Ana P Cardoso; E. Bartkiene; v. Lele; v. Starkute; G. Juodeikiene; V. Adomaitiene; V. Steibliene; D. Zadeike; V. Szűcs; J. Hámori; Bizjak, M. C.; M. Stubelj; D. Klava; E. Straumite; Z. Kruma; M. Tarcea; ...More
PUBLISHED: 2020
INDEXED IN: 
Handle
Handle162
TITLE: Consumer Preferences and Attitudes Toward Yogurts
AUTHORS: Raquel Guiné; Florença, S. G.;
PUBLISHED: 2020, SOURCE: Yogurt Production and Consumption
AUTHORS: Raquel Guiné; Florença, S. G.;
PUBLISHED: 2020, SOURCE: Yogurt Production and Consumption
INDEXED IN: Handle
Handle163
TITLE: Consuming Habits and Acceptance of New Products Incorporating Dairy By-Products
AUTHORS: Raquel Guiné; E. Lemos;
PUBLISHED: 2020, SOURCE: Consumption and Contamination of Dairy Products
AUTHORS: Raquel Guiné; E. Lemos;
PUBLISHED: 2020, SOURCE: Consumption and Contamination of Dairy Products
INDEXED IN: Handle
Handle164
TITLE: Modelling in Drying Technology of Food Products: A Comprehensive Survey.
AUTHORS: Raquel Guiné; I. Golpour; Barroca, M. J.; M. Kaveh;
PUBLISHED: 2020, SOURCE: A Comprehensive Guide to Neural Network Modeling
AUTHORS: Raquel Guiné; I. Golpour; Barroca, M. J.; M. Kaveh;
PUBLISHED: 2020, SOURCE: A Comprehensive Guide to Neural Network Modeling
INDEXED IN: Handle
Handle165
TITLE: Nanotechnology in Food: Technlology, Applications and Safety
AUTHORS: Luísa Cruz Lopes; M. Macena; Raquel Guiné;
PUBLISHED: 2020, SOURCE: The Food and Beverage Industry
AUTHORS: Luísa Cruz Lopes; M. Macena; Raquel Guiné;
PUBLISHED: 2020, SOURCE: The Food and Beverage Industry
INDEXED IN: Handle
Handle166
TITLE: Study About the Consumption of Dairy products in Two Countries
AUTHORS: Raquel Guiné; Florença, S. G.; S. Carpes; O. Anjos;
PUBLISHED: 2020, SOURCE: Consumption and Contamination of Dairy Products
AUTHORS: Raquel Guiné; Florença, S. G.; S. Carpes; O. Anjos;
PUBLISHED: 2020, SOURCE: Consumption and Contamination of Dairy Products
INDEXED IN: Handle
Handle167
TITLE: Bioactive properties of phenolic compounds in physalis fruits
AUTHORS: Raquel P F Guiné; S Oliveira; P.M.R. Correia; F.J.A. Gonçalves;
PUBLISHED: 2020, SOURCE: IberPhenol International Conference
AUTHORS: Raquel P F Guiné; S Oliveira; P.M.R. Correia; F.J.A. Gonçalves;
PUBLISHED: 2020, SOURCE: IberPhenol International Conference
INDEXED IN: Handle
Handle168
TITLE: Analysis of food buying behavior: A multinational study framework
AUTHORS: Raquel P F Guiné; Manuela Ferreira; Paula Correia; E. Bartkiene; V. Szucs; M. Tarcea; J. Ranilović; M. Černelič Bizjak; K. Isoldi; A. EL Kenawy; V. Ferreira; D. Klava; M. Korzeniowska; E. Vittadini; M. Leal; L. Frez Muñoz; M. Papageorgiou; I. Djekić;
PUBLISHED: 2020, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 33
AUTHORS: Raquel P F Guiné; Manuela Ferreira; Paula Correia; E. Bartkiene; V. Szucs; M. Tarcea; J. Ranilović; M. Černelič Bizjak; K. Isoldi; A. EL Kenawy; V. Ferreira; D. Klava; M. Korzeniowska; E. Vittadini; M. Leal; L. Frez Muñoz; M. Papageorgiou; I. Djekić;
PUBLISHED: 2020, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 33
INDEXED IN: Handle
Handle169
TITLE: Colaborative integrated learning: study case of aplication to food engineering
AUTHORS: Raquel Guiné;
PUBLISHED: 2020, SOURCE: Millenium, ISSUE: 5e
AUTHORS: Raquel Guiné;
PUBLISHED: 2020, SOURCE: Millenium, ISSUE: 5e
INDEXED IN: Handle
Handle170
TITLE: Comparative study about some eating habits in six countries: eating out and fast food consumption
AUTHORS: Raquel Guiné; Florença, S. G.; M. Leal; I. Rumbak; D. Komes; Saric, M. M.; M. Tarcea; Z. Fazalas; V. Szucs; D. Klava; E. Straumite; I. Baric;
PUBLISHED: 2020, SOURCE: Egitania Sciencia, VOLUME: 1, ISSUE: 26
AUTHORS: Raquel Guiné; Florença, S. G.; M. Leal; I. Rumbak; D. Komes; Saric, M. M.; M. Tarcea; Z. Fazalas; V. Szucs; D. Klava; E. Straumite; I. Baric;
PUBLISHED: 2020, SOURCE: Egitania Sciencia, VOLUME: 1, ISSUE: 26
INDEXED IN: Handle
Handle