Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
301
TITLE: Influence of extraction time and volume of extracting solution on the phenolic compounds and antioxidant activity of strawberry.
AUTHORS: Ana C Ferrão; Raquel Guiné; Fernando Gonçalves; Paula Correia; João C Gonçalves;
PUBLISHED: 2017, SOURCE: ICEUBI: International Congress on Engineering
AUTHORS: Ana C Ferrão; Raquel Guiné; Fernando Gonçalves; Paula Correia; João C Gonçalves;
PUBLISHED: 2017, SOURCE: ICEUBI: International Congress on Engineering
INDEXED IN: 
Handle
Handle302
TITLE: Iogurtes detox: o prazer do bem-estar a 4 estações
AUTHORS: Mariana Fonseca; Sara Loureiro; Sabrina Esteves; Raquel Guiné; Edite Teixeira de Lemos;
PUBLISHED: 2017, SOURCE: 2º Workshop de Inovação & Desenvolvimento no Sector Agro-Alimentar
AUTHORS: Mariana Fonseca; Sara Loureiro; Sabrina Esteves; Raquel Guiné; Edite Teixeira de Lemos;
PUBLISHED: 2017, SOURCE: 2º Workshop de Inovação & Desenvolvimento no Sector Agro-Alimentar
INDEXED IN: Handle
Handle303
TITLE: Pesquisa de consumidor relativa a compotas inovadoras à base de ingredientes com potenciais benefícios para a saúde
AUTHORS: Raquel Guiné; Diogo Martins; Sónia André; Vera André; Catarina Castro; Melania Rodrigues;
PUBLISHED: 2017, SOURCE: II Congresso das Escolas Superiores Agrárias
AUTHORS: Raquel Guiné; Diogo Martins; Sónia André; Vera André; Catarina Castro; Melania Rodrigues;
PUBLISHED: 2017, SOURCE: II Congresso das Escolas Superiores Agrárias
INDEXED IN: Handle
Handle304
TITLE: Production of a new gluten-free bread and comparison with a regular wheat bread
AUTHORS: Paula Correia; Mariana Fonseca; Luis Batista; Raquel Guiné;
PUBLISHED: 2017, SOURCE: ICEUBI: International Congress on Engineering
AUTHORS: Paula Correia; Mariana Fonseca; Luis Batista; Raquel Guiné;
PUBLISHED: 2017, SOURCE: ICEUBI: International Congress on Engineering
INDEXED IN: Handle
Handle305
TITLE: Production of salted biscuits with mushroom flour
AUTHORS: Paula Correia; Sabrina Esteves; Raquel Guiné;
PUBLISHED: 2017, SOURCE: 3rd International Conference on Food & Biosystems Engineering (FaBE 2017)
AUTHORS: Paula Correia; Sabrina Esteves; Raquel Guiné;
PUBLISHED: 2017, SOURCE: 3rd International Conference on Food & Biosystems Engineering (FaBE 2017)
INDEXED IN: Handle
Handle306
TITLE: Study of total phenolic composition and antioxidant activity of fresh cheese with red fruits
AUTHORS: Fernando Gonçalves; Soraia Leitão; Paula Correia; Raquel Guiné;
PUBLISHED: 2017, SOURCE: ICEUBI: International Congress on Engineering
AUTHORS: Fernando Gonçalves; Soraia Leitão; Paula Correia; Raquel Guiné;
PUBLISHED: 2017, SOURCE: ICEUBI: International Congress on Engineering
INDEXED IN: Handle
Handle307
TITLE: The Drying of Foods and its Effect on the Physical-Chemical, Sensorial and Nutritional Properties
AUTHORS: Raquel Guiné;
PUBLISHED: 2017, SOURCE: 3rd International Conference on Food and Agricultural Engineering (ICFAE 2017)
AUTHORS: Raquel Guiné;
PUBLISHED: 2017, SOURCE: 3rd International Conference on Food and Agricultural Engineering (ICFAE 2017)
INDEXED IN: Handle
Handle308
TITLE: Variação das propriedades físicas de frutos com a secagem e estudo cinético
AUTHORS: Raquel Guiné; Cristina Sousa; Jéssica Carmo; Susana Ferreira; Carla Pereira; Ivone Marques;
PUBLISHED: 2017, SOURCE: II Congresso das Escolas Superiores Agrárias
AUTHORS: Raquel Guiné; Cristina Sousa; Jéssica Carmo; Susana Ferreira; Carla Pereira; Ivone Marques;
PUBLISHED: 2017, SOURCE: II Congresso das Escolas Superiores Agrárias
INDEXED IN: Handle
Handle309
TITLE: Contribution for the physical-chemical characterization of Portuguese Crowberry (Corema album)
AUTHORS: Sónia C Andrade; Fernando Gonçalves; Raquel Guiné;
PUBLISHED: 2017, SOURCE: International Journal of Food Science and Nutrition, VOLUME: 2, ISSUE: 4
AUTHORS: Sónia C Andrade; Fernando Gonçalves; Raquel Guiné;
PUBLISHED: 2017, SOURCE: International Journal of Food Science and Nutrition, VOLUME: 2, ISSUE: 4
INDEXED IN: Handle
Handle310
TITLE: Edible Flowers: Knowledge and Consumption Habits
AUTHORS: Raquel Guiné; Eunice Santos; Paula Correia;
PUBLISHED: 2017, SOURCE: International Journal of Nutrition and Health Sciences, VOLUME: 1, ISSUE: 3
AUTHORS: Raquel Guiné; Eunice Santos; Paula Correia;
PUBLISHED: 2017, SOURCE: International Journal of Nutrition and Health Sciences, VOLUME: 1, ISSUE: 3
INDEXED IN: Handle
Handle