Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
401
TITLE: Influence of processing and storage on fruit juices phenolic compounds
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2014, SOURCE: International Journal of Medical and Biological Frontiers
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2014, SOURCE: International Journal of Medical and Biological Frontiers
INDEXED IN: Handle
402
TITLE: Knowledge and attitudes regarding dietaryfibres: a consumer survey in Portuguese population
AUTHORS: Raquel Guiné; Célia Martinho; Maria J Barroca; Clara Viseu;
PUBLISHED: 2014, SOURCE: Journal of Basic and Applied Research International, VOLUME: 1
AUTHORS: Raquel Guiné; Célia Martinho; Maria J Barroca; Clara Viseu;
PUBLISHED: 2014, SOURCE: Journal of Basic and Applied Research International, VOLUME: 1
INDEXED IN: Handle
403
TITLE: Os Processos nas Indústrias Alimentares
AUTHORS: Raquel Guiné;
PUBLISHED: 2014, SOURCE: Os Processos nas Indústrias Alimentares
AUTHORS: Raquel Guiné;
PUBLISHED: 2014, SOURCE: Os Processos nas Indústrias Alimentares
INDEXED IN: Handle
404
TITLE: Processos na Indústria Alimentar. Problemas Resolvidos
AUTHORS: Raquel Guiné;
PUBLISHED: 2014, SOURCE: Processos na Indústria Alimentar. Problemas Resolvidos
AUTHORS: Raquel Guiné;
PUBLISHED: 2014, SOURCE: Processos na Indústria Alimentar. Problemas Resolvidos
INDEXED IN: Handle
405
TITLE: A PORTUGUESE SURVEY ABOUT THE KNOWLEDGE AND ATTITUDES OF THE POPULATION REGARDING DIETARY FIBRES
AUTHORS: Maria J Barroca; Célia Martinho; Raquel Guiné;
PUBLISHED: 2014, SOURCE: 9th Baltic Conference on Food Science and Technology
AUTHORS: Maria J Barroca; Célia Martinho; Raquel Guiné;
PUBLISHED: 2014, SOURCE: 9th Baltic Conference on Food Science and Technology
INDEXED IN: Handle
406
TITLE: Amylose content of rice marketed in Portugal
AUTHORS: Paula Correia; Tania Santos; Diogo Lemos; Carla Brites; Raquel Guiné;
PUBLISHED: 2014, SOURCE: 9th Baltic Conference on Food Science and Technology
AUTHORS: Paula Correia; Tania Santos; Diogo Lemos; Carla Brites; Raquel Guiné;
PUBLISHED: 2014, SOURCE: 9th Baltic Conference on Food Science and Technology
INDEXED IN: Handle
407
TITLE: Analysis of the variations along drying of the physical-chemical properties of carrot.
AUTHORS: Ana R Calado; Raquel Guiné; Paula Correia; João C Gonçalves;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
AUTHORS: Ana R Calado; Raquel Guiné; Paula Correia; João C Gonçalves;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
INDEXED IN: Handle
408
TITLE: Avaliação dos compostos fenólicos e atividade antioxidante em mirtilos de diferentes proveniências geográficas
AUTHORS: Susana Matos; Raquel Guiné; Fernando Gonçalves; Daniela Teixeira;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
AUTHORS: Susana Matos; Raquel Guiné; Fernando Gonçalves; Daniela Teixeira;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
INDEXED IN: Handle
409
TITLE: Characterization of phenolic content and antioxidant activity of three blueberry cultivars grown in the north of Portugal
AUTHORS: Fernando Gonçalves; Chrostophe Gonçalves; Daniela Teixeira; Raquel Guiné;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
AUTHORS: Fernando Gonçalves; Chrostophe Gonçalves; Daniela Teixeira; Raquel Guiné;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
INDEXED IN: Handle
410
TITLE: Comparative evaluation of Portuguese goat and sheep cheeses
AUTHORS: Raquel Guiné; Paula Correia; Ana Correia;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
AUTHORS: Raquel Guiné; Paula Correia; Ana Correia;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
INDEXED IN: Handle