Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
501
TITLE: Functional components of foods
AUTHORS: Guine, RPF; Lima, MJR; Barroca, MJ;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
AUTHORS: Guine, RPF; Lima, MJR; Barroca, MJ;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID502
TITLE: Preface
AUTHORS: Guine, RPF;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
AUTHORS: Guine, RPF;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID503
TITLE: Food, diet and health: Past, present and future tendencies
AUTHORS: Guine, RPF;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
AUTHORS: Guine, RPF;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID504
TITLE: Influence of drying treatment on physical properties of pumpkin
AUTHORS: Francisca Henriques; Raquel Guiné; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 7th International Congress of Food Technologists, Biotechnologists and Nutritionists
AUTHORS: Francisca Henriques; Raquel Guiné; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 7th International Congress of Food Technologists, Biotechnologists and Nutritionists
INDEXED IN: 
Handle
Handle505
TITLE: Valorização de pepino através de secagem: estudo do efeito do método de secagem sobre a composição fenílica e actividade antioxidante do produto
AUTHORS: Raquel Guiné; Francisca Henriques; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 6º Congresso Luso-Moçambicano de Engenharia
AUTHORS: Raquel Guiné; Francisca Henriques; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 6º Congresso Luso-Moçambicano de Engenharia
INDEXED IN: Handle
Handle506
TITLE: Drying of Pears. Experimental Study and Process Simulation
AUTHORS: Raquel Guiné;
PUBLISHED: 2011, SOURCE: Drying of Pears. Experimental Study and Process Simulation.
AUTHORS: Raquel Guiné;
PUBLISHED: 2011, SOURCE: Drying of Pears. Experimental Study and Process Simulation.
INDEXED IN: Handle
Handle IN MY: ORCID
ORCID507
TITLE: Simpósio. Valorização de Produtos e Resíduos.
AUTHORS: Luísa Cruz Lopes; Raquel Guiné;
PUBLISHED: 2011
AUTHORS: Luísa Cruz Lopes; Raquel Guiné;
PUBLISHED: 2011
INDEXED IN: Handle
Handle508
TITLE: Biochemical and fungal characterization of dried pears and other fruits
AUTHORS: Inês Almeida; Raquel Guiné; Elisa Costa;
PUBLISHED: 2011, SOURCE: 11th International Congress in Engineering and Food
AUTHORS: Inês Almeida; Raquel Guiné; Elisa Costa;
PUBLISHED: 2011, SOURCE: 11th International Congress in Engineering and Food
INDEXED IN: Handle
Handle509
TITLE: Chemical properties of pumpkin dried by different methods.
AUTHORS: Francisca Henriques; Raquel Guiné; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 7th International Congress of Food Technologists, Biotechnologists and Nutritionists
AUTHORS: Francisca Henriques; Raquel Guiné; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 7th International Congress of Food Technologists, Biotechnologists and Nutritionists
INDEXED IN: Handle
Handle510
TITLE: Efeito da secagem sobre as propriedades de maçãs da variedade Golden.
AUTHORS: Ana Cruz; Ana C Correia; João C Gonçalves; Raquel Guiné;
PUBLISHED: 2011, SOURCE: XVII Encontro Galego-Português de Química
AUTHORS: Ana Cruz; Ana C Correia; João C Gonçalves; Raquel Guiné;
PUBLISHED: 2011, SOURCE: XVII Encontro Galego-Português de Química
INDEXED IN: Handle
Handle