Ananias Pascoal
AuthID: R-004-SY8
11
TITLE: Species identification of the Northern shrimp (Pandalus borealis) by polymerase chain reaction-restriction fragment length polymorphism and proteomic analysis
AUTHORS: Ananias Pascoal; Ignacio Ortea; José M Gallardo; Benito Cañas; Jorge Barros Velázquez; Pilar Calo Mata;
PUBLISHED: 2012, SOURCE: Analytical Biochemistry, VOLUME: 421, ISSUE: 1
AUTHORS: Ananias Pascoal; Ignacio Ortea; José M Gallardo; Benito Cañas; Jorge Barros Velázquez; Pilar Calo Mata;
PUBLISHED: 2012, SOURCE: Analytical Biochemistry, VOLUME: 421, ISSUE: 1
12
TITLE: Food authentication of commercially-relevant shrimp and prawn species: From classical methods to Foodomics
AUTHORS: Ignacio Ortea; Ananías Pascoal; Benito Cañas; José M Gallardo; Jorge Barros Velázquez; Pilar Calo Mata;
PUBLISHED: 2012, SOURCE: Electrophoresis, VOLUME: 33, ISSUE: 15
AUTHORS: Ignacio Ortea; Ananías Pascoal; Benito Cañas; José M Gallardo; Jorge Barros Velázquez; Pilar Calo Mata;
PUBLISHED: 2012, SOURCE: Electrophoresis, VOLUME: 33, ISSUE: 15
13
TITLE: Molecular identification of the black tiger shrimp (Penaeus monodon), the white leg shrimp (Litopenaeus vannamei) and the Indian white shrimp (Fenneropenaeus indicus) by PCR targeted to the 16S rRNA mtDNA
AUTHORS: Ananías Pascoal; Jorge Barros Velázquez; Ignacio Ortea; Alberto Cepeda; José M Gallardo; Pilar Calo Mata;
PUBLISHED: 2011, SOURCE: Food Chemistry, VOLUME: 125, ISSUE: 4
AUTHORS: Ananías Pascoal; Jorge Barros Velázquez; Ignacio Ortea; Alberto Cepeda; José M Gallardo; Pilar Calo Mata;
PUBLISHED: 2011, SOURCE: Food Chemistry, VOLUME: 125, ISSUE: 4
14
TITLE: Evaluation of a novel 16S rRNA/tRNA<sup>Val</sup> mitochondrial marker for the identification and phylogenetic analysis of shrimp species belonging to the superfamily Penaeoidea
AUTHORS: Pilar Calo Mata; Ananias Pascoal; Inmaculada Fernández No; Karola Böhme; José M Gallardo; Jorge Barros Velázquez;
PUBLISHED: 2009, SOURCE: Analytical Biochemistry, VOLUME: 391, ISSUE: 2
AUTHORS: Pilar Calo Mata; Ananias Pascoal; Inmaculada Fernández No; Karola Böhme; José M Gallardo; Jorge Barros Velázquez;
PUBLISHED: 2009, SOURCE: Analytical Biochemistry, VOLUME: 391, ISSUE: 2
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID15
TITLE: Evaluation of a novel 16S rRNA/tRNAVal mitochondrial marker for the identification and phylogenetic analysis of shrimp species belonging to the superfamily Penaeoidea
AUTHORS: Pilar Calo-Mata; Ananias Pascoal; Inmaculada Fernández-No; Karola Böhme; José M Gallardo; Jorge Barros-Velázquez;
PUBLISHED: 2009, SOURCE: Analytical Biochemistry, VOLUME: 391, ISSUE: 2
AUTHORS: Pilar Calo-Mata; Ananias Pascoal; Inmaculada Fernández-No; Karola Böhme; José M Gallardo; Jorge Barros-Velázquez;
PUBLISHED: 2009, SOURCE: Analytical Biochemistry, VOLUME: 391, ISSUE: 2
16
TITLE: Current applications and future trends of lactic acid bacteria and their bacteriocins for the biopreservation of aquatic food products
AUTHORS: Calo-Mata P.; Samuel Arlindo; Karola Boehme; Trinidad de Miguel; Ananias Pascoal; Jorge Barros Velazquez;
PUBLISHED: 2008, SOURCE: Food and Bioprocess Technology, VOLUME: 1, ISSUE: 1
AUTHORS: Calo-Mata P.; Samuel Arlindo; Karola Boehme; Trinidad de Miguel; Ananias Pascoal; Jorge Barros Velazquez;
PUBLISHED: 2008, SOURCE: Food and Bioprocess Technology, VOLUME: 1, ISSUE: 1
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID17
TITLE: Survey of the authenticity of prawn and shrimp species in commercial food products by PCR-RFLP analysis of a 16S rRNA/tRNA<sup>Val</sup> mitochondrial region
AUTHORS: Ananías Pascoal; Jorge Barros Velázquez; Alberto Cepeda; José M Gallardo; Pilar Calo Mata;
PUBLISHED: 2008, SOURCE: Food Chemistry, VOLUME: 109, ISSUE: 3
AUTHORS: Ananías Pascoal; Jorge Barros Velázquez; Alberto Cepeda; José M Gallardo; Pilar Calo Mata;
PUBLISHED: 2008, SOURCE: Food Chemistry, VOLUME: 109, ISSUE: 3
18
TITLE: Identification of shrimp species in raw and processed food products by means of a polymerase chain reaction-restriction fragment length polymorphism method targeted to cytochrome b mitochondrial sequences
AUTHORS: Ananías Pascoal; Jorge Barros Velázquez; Alberto Cepeda; José M Gallardo; Pilar Calo Mata;
PUBLISHED: 2008, SOURCE: Electrophoresis, VOLUME: 29, ISSUE: 15
AUTHORS: Ananías Pascoal; Jorge Barros Velázquez; Alberto Cepeda; José M Gallardo; Pilar Calo Mata;
PUBLISHED: 2008, SOURCE: Electrophoresis, VOLUME: 29, ISSUE: 15
19
TITLE: A polymerase chain reaction-restriction fragment length polymorphism method based on the analysis of a 16S rRNA/tRNA<sup>Val</sup> mitochondrial region for species identification of commercial penaeid shrimps (Crustacea: Decapoda: Penaeoidea) of food interest
AUTHORS: Ananías Pascoal; Jorge Barros Velázquez; Alberto Cepeda; José M Gallardo; Pilar Calo Mata;
PUBLISHED: 2008, SOURCE: Electrophoresis, VOLUME: 29, ISSUE: 2
AUTHORS: Ananías Pascoal; Jorge Barros Velázquez; Alberto Cepeda; José M Gallardo; Pilar Calo Mata;
PUBLISHED: 2008, SOURCE: Electrophoresis, VOLUME: 29, ISSUE: 2
20
TITLE: Current Applications and Future Trends of Lactic Acid Bacteria and their Bacteriocins for the Biopreservation of Aquatic Food Products
AUTHORS: Pilar Calo-Mata; Samuel Arlindo; Karola Boehme; Trinidad de Miguel; Ananias Pascoal; Jorge Barros-Velazquez;
PUBLISHED: 2007, SOURCE: Food and Bioprocess Technology, VOLUME: 1, ISSUE: 1
AUTHORS: Pilar Calo-Mata; Samuel Arlindo; Karola Boehme; Trinidad de Miguel; Ananias Pascoal; Jorge Barros-Velazquez;
PUBLISHED: 2007, SOURCE: Food and Bioprocess Technology, VOLUME: 1, ISSUE: 1
