11
TITLE: Incorporating information on bottlenose dolphin distribution into marine protected area design. INCORPORATING INFORMATION ON DOLPHIN DISTRIBUTION INTO MPA DESIGN  Full Text
AUTHORS: Monica A Silva ; Rui Prieto; Sara Magalhaes; Maria I Seabra; Miguel Machete; Philip S Hammond;
PUBLISHED: 2012, SOURCE: AQUATIC CONSERVATION-MARINE AND FRESHWATER ECOSYSTEMS, VOLUME: 22, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
12
TITLE: Shrinkage, density, porosity and shape changes during dehydration of pumpkin (Cucurbita pepo L.) fruits  Full Text
AUTHORS: Mayor, L; Moreira, R; Sereno, AM ;
PUBLISHED: 2011, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 103, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
13
TITLE: CGDEase, a Pseudomonas fluorescens protein of the PLC/APase superfamily with CDP-ethanolamine and (dihexanoyl)glycerophosphoethanolamine hydrolase activity induced by osmoprotectants under phosphate-deficient conditions. Inducible CGDEase from Pseudomonas fluorescens  Full Text
AUTHORS: Maria Jesus Costas; Rosa Maria Pinto; Paloma Martin Cordero; Alicia Cabezas; Isabel Alves Pereira ; Jose Carlos Cameselle; Joao Meireles Ribeiro;
PUBLISHED: 2010, SOURCE: MOLECULAR MICROBIOLOGY, VOLUME: 78, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
14
TITLE: Phenolic Profiles of Portuguese Olives: Cultivar and Geographics
AUTHORS: Seabra, RM; Andrade, PB ; Valentao, P ; Faria, M; Paice, AG; Oliveira, MBPP ;
PUBLISHED: 2010, SOURCE: Olives and Olive Oil in Health and Disease Prevention
INDEXED IN: Scopus CrossRef
17
TITLE: Volatile composition of Catharanthus roseus (L.) G. Don using solid-phase microextraction and gas chromatography/mass spectrometry  Full Text
AUTHORS: Guedes G De Pinho ; Rui F Goncalves; Patricia Valentao ; David M Pereira ; Rosa M Seabra; Paula B Andrade ; Mariana Sottomayor ;
PUBLISHED: 2009, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 49, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 46
18
TITLE: Pieris brassicae Inhibits Xanthine Oxidase  Full Text
AUTHORS: Carla Sousa ; David M Pereira ; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
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