Victor Manuel Carvalho Pinheiro
AuthID: R-000-HGR
1
TITLE: Exploring the Potential of Olive By-Products in Bísaro Pig Feed: Effects on the Chemical Compositions and Fatty Acid Profiles of Three Different Muscles
AUTHORS: Jessica Paié Ribeiro; Victor Pinheiro; Cristina Guedes; Maria José Gomes; José Teixeira; Ana Leite; Lia Vasconcelos; Alfredo Teixeira; Divanildo Outor Monteiro;
PUBLISHED: 2025, SOURCE: Foods, VOLUME: 14, ISSUE: 5
AUTHORS: Jessica Paié Ribeiro; Victor Pinheiro; Cristina Guedes; Maria José Gomes; José Teixeira; Ana Leite; Lia Vasconcelos; Alfredo Teixeira; Divanildo Outor Monteiro;
PUBLISHED: 2025, SOURCE: Foods, VOLUME: 14, ISSUE: 5
2
TITLE: Effect of Production Systems on Carcass Traits, Visceral Development and Meat Quality in Fattening Rabbits
AUTHORS: Divanildo Outor Monteiro; José António Silva; José Luís Mourão; Victor Pinheiro;
PUBLISHED: 2024, SOURCE: Advances in Animal and Veterinary Sciences, VOLUME: 12, ISSUE: 1
AUTHORS: Divanildo Outor Monteiro; José António Silva; José Luís Mourão; Victor Pinheiro;
PUBLISHED: 2024, SOURCE: Advances in Animal and Veterinary Sciences, VOLUME: 12, ISSUE: 1
3
TITLE: From Waste to Resource: Compositional Analysis of Olive Cake's Fatty Acids, Nutrients and Antinutrients
AUTHORS: Paie Ribeiro, Jessica; Baptista, Filipa; Teixeira, Jose; Guedes, Cristina; Gomes, Maria Jose; Teixeira, Alfredo; Barros, Ana Novo; Pinheiro, Victor; Outor Monteiro, Divanildo;
PUBLISHED: 2024, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 14, ISSUE: 13
AUTHORS: Paie Ribeiro, Jessica; Baptista, Filipa; Teixeira, Jose; Guedes, Cristina; Gomes, Maria Jose; Teixeira, Alfredo; Barros, Ana Novo; Pinheiro, Victor; Outor Monteiro, Divanildo;
PUBLISHED: 2024, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 14, ISSUE: 13
4
TITLE: Effect of housing systems on behaviour and growth performance in fattening rabbits
AUTHORS: Pinheiro, Victor; Silva, Severiano; Mourao, Jose Luis; Teixeira, Jose; Monteiro, Divanildo Outor;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL BEHAVIOUR AND BIOMETEOROLOGY, VOLUME: 12, ISSUE: 2
AUTHORS: Pinheiro, Victor; Silva, Severiano; Mourao, Jose Luis; Teixeira, Jose; Monteiro, Divanildo Outor;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL BEHAVIOUR AND BIOMETEOROLOGY, VOLUME: 12, ISSUE: 2
INDEXED IN: 
Scopus 
WOS
Scopus WOS5
TITLE: Utilizing Olive By-Products in the Diet of Bísaro Pigs: Enhancing the Value of the Breed's Dry-Cured Products
AUTHORS: Ana Leite; Lia Vasconcelos; Sergio Lopez; Divanildo Outor Monteiro; Vitor Pinheiro; Sandra Rodrigues; Alfredo Teixeira;
PUBLISHED: 2024
AUTHORS: Ana Leite; Lia Vasconcelos; Sergio Lopez; Divanildo Outor Monteiro; Vitor Pinheiro; Sandra Rodrigues; Alfredo Teixeira;
PUBLISHED: 2024
6
TITLE: Incorporating Olive By-Products in Bísaro Pig Diets: Effect on Dry-Cured Product Quality
AUTHORS: Leite, Ana; Vasconcelos, Lia; Lopez, Sergio; Outor Monteiro, Divanildo; Pinheiro, Victor; Rodrigues, Sandra; Teixeira, Alfredo;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 16
AUTHORS: Leite, Ana; Vasconcelos, Lia; Lopez, Sergio; Outor Monteiro, Divanildo; Pinheiro, Victor; Rodrigues, Sandra; Teixeira, Alfredo;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 16
7
TITLE: In Vivo Study of the Effect of Sugarcane Bagasse Lignin Supplementation on Broiler Chicken Diet as a Step to Validate the Established Chicken Gastrointestinal Tract In Vitro Model Full Text
AUTHORS: de Carvalho, Nelson Mota; Souza, Carla Giselly de; Costa, Celia Maria; Castro, Claudia; Fangueiro, Joana F.; Horta, Bruno; Outor Monteiro, Divanildo; Teixeira, Jose; Mourao, Jose Luis; Pinheiro, Victor; Amaro, Ana L.; Costa, Patricia Santos; Oliveira, Catarina S. S.; Pintado, Manuela Estevez; Oliveira, Diana Luazi; Madureira, Ana Raquel;
PUBLISHED: 2024, SOURCE: SUSTAINABILITY, VOLUME: 16, ISSUE: 20
AUTHORS: de Carvalho, Nelson Mota; Souza, Carla Giselly de; Costa, Celia Maria; Castro, Claudia; Fangueiro, Joana F.; Horta, Bruno; Outor Monteiro, Divanildo; Teixeira, Jose; Mourao, Jose Luis; Pinheiro, Victor; Amaro, Ana L.; Costa, Patricia Santos; Oliveira, Catarina S. S.; Pintado, Manuela Estevez; Oliveira, Diana Luazi; Madureira, Ana Raquel;
PUBLISHED: 2024, SOURCE: SUSTAINABILITY, VOLUME: 16, ISSUE: 20
8
TITLE: Rabbit nutrition and feeding
AUTHORS: Victor Pinheiro; Thierry Gidenne;
PUBLISHED: 2024, SOURCE: Veterinary Care of Farm Rabbits: A Complete Practice Guide to Rabbit Medicine and Production
AUTHORS: Victor Pinheiro; Thierry Gidenne;
PUBLISHED: 2024, SOURCE: Veterinary Care of Farm Rabbits: A Complete Practice Guide to Rabbit Medicine and Production
INDEXED IN: Scopus
Scopus9
TITLE: Exploring the Variability in Phenolic Compounds and Antioxidant Capacity in Olive Oil By-Products: A Path to Sustainable Valorization
AUTHORS: Paie Ribeiro, Jessica; Baptista, Filipa; Gomes, Maria Jose; Teixeira, Alfredo; Pinheiro, Victor; Outor Monteiro, Divanildo; Barros, Ana Novo;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 12
AUTHORS: Paie Ribeiro, Jessica; Baptista, Filipa; Gomes, Maria Jose; Teixeira, Alfredo; Pinheiro, Victor; Outor Monteiro, Divanildo; Barros, Ana Novo;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 12
10
TITLE: Effect of three cooking methods on cooking loss and edible weight of rabbit meat
AUTHORS: CARLA GONÇALVES ; Tânia Silva-Santos ; Luís Ferreira; Inês Santos; Marta Silva; Pedro Nunes; José Teixeira; Divanildo Monteiro; Victor Pinheiro;
PUBLISHED: 2024, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 39
AUTHORS: CARLA GONÇALVES ; Tânia Silva-Santos ; Luís Ferreira; Inês Santos; Marta Silva; Pedro Nunes; José Teixeira; Divanildo Monteiro; Victor Pinheiro;
PUBLISHED: 2024, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 39
