Ana Raquel Mendes Ferreira Monteiro Madureira
AuthID: R-000-JTN
81
TITLE: Non-extractable Phenolic Compounds as Food Ingredients
AUTHORS: Silva, S; Oliveira, ALS; Ribeiro, T; Madureira, AR; Pintado, MM;
PUBLISHED: 2018, SOURCE: Food Chemistry, Function and Analysis, VOLUME: 2018-January, ISSUE: 5
AUTHORS: Silva, S; Oliveira, ALS; Ribeiro, T; Madureira, AR; Pintado, MM;
PUBLISHED: 2018, SOURCE: Food Chemistry, Function and Analysis, VOLUME: 2018-January, ISSUE: 5
82
TITLE: Novel Eco-Friendly Method to Extract Keratin from Hair
AUTHORS: Cassoni, AC; Freixo, R; Pintado, AIE; Amorim, M; Pereira, CD; Madureira, AR; Pintado, MME;
PUBLISHED: 2018, SOURCE: ACS SUSTAINABLE CHEMISTRY & ENGINEERING, VOLUME: 6, ISSUE: 9
AUTHORS: Cassoni, AC; Freixo, R; Pintado, AIE; Amorim, M; Pereira, CD; Madureira, AR; Pintado, MME;
PUBLISHED: 2018, SOURCE: ACS SUSTAINABLE CHEMISTRY & ENGINEERING, VOLUME: 6, ISSUE: 9
83
TITLE: Nanoencapsulation of Polyphenols towards Dairy Beverage Incorporation
AUTHORS: Silva, S; Veiga, M; Costa, EM; Oliveira, ALS; Madureira, AR; Pintado, M;
PUBLISHED: 2018, SOURCE: BEVERAGES, VOLUME: 4, ISSUE: 3
AUTHORS: Silva, S; Veiga, M; Costa, EM; Oliveira, ALS; Madureira, AR; Pintado, M;
PUBLISHED: 2018, SOURCE: BEVERAGES, VOLUME: 4, ISSUE: 3
84
TITLE: Incorporation of beads into oral films for buccal and oral delivery of bioactive molecules
AUTHORS: Castro, PM; Sousa, F; Magalhaes, R; Ruiz Henestrosa, VMP; Pilosof, AMR; Madureira, AR; Sarmento, B ; Pintado, ME;
PUBLISHED: 2018, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 194
AUTHORS: Castro, PM; Sousa, F; Magalhaes, R; Ruiz Henestrosa, VMP; Pilosof, AMR; Madureira, AR; Sarmento, B ; Pintado, ME;
PUBLISHED: 2018, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 194
85
TITLE: Oral Administration of Nanoparticles and Gut Microbiota–Mediated Effects
AUTHORS: Ana Raquel Madureira; Manuela Pintado;
PUBLISHED: 2018, SOURCE: Nanoparticles in Life Sciences and Biomedicine
AUTHORS: Ana Raquel Madureira; Manuela Pintado;
PUBLISHED: 2018, SOURCE: Nanoparticles in Life Sciences and Biomedicine
86
TITLE: Chitosan microparticles oral delivery system of relaxing peptides
AUTHORS: Patrícia Batista; Pedro Castro; Ana R Madureira; Bruno Sarmento; Manuela Pintado;
PUBLISHED: 2018, SOURCE: 29th International Carbohydrate Symposium
AUTHORS: Patrícia Batista; Pedro Castro; Ana R Madureira; Bruno Sarmento; Manuela Pintado;
PUBLISHED: 2018, SOURCE: 29th International Carbohydrate Symposium
INDEXED IN: 
Handle
Handle87
TITLE: In vitro impact of Tenebrio molitor insect flour on human gut microbiota
AUTHORS: Nelson M d Carvalho; Sara Silva; Manuela Amorim; Frances Jackson; Gemma Walton; Ana R Madureira; Paula Jauregi; Manuela Pintado; Glenn Gibson;
PUBLISHED: 2018, SOURCE: Host Bacteria Interaction Symposium 2018
AUTHORS: Nelson M d Carvalho; Sara Silva; Manuela Amorim; Frances Jackson; Gemma Walton; Ana R Madureira; Paula Jauregi; Manuela Pintado; Glenn Gibson;
PUBLISHED: 2018, SOURCE: Host Bacteria Interaction Symposium 2018
INDEXED IN: Handle
Handle88
TITLE: In vitro impact of Tenebrio molitor insect flour on human gut microbiota
AUTHORS: Nelson M d Carvalho; Sara Silva; Manuela Amorim; Frances Jackson; Gemma Walton; Ana R Madureira; Paula Jauregi; Manuela Pintado; Glenn Gibson;
PUBLISHED: 2018, SOURCE: 6th World Congress on Targeting Microbiota
AUTHORS: Nelson M d Carvalho; Sara Silva; Manuela Amorim; Frances Jackson; Gemma Walton; Ana R Madureira; Paula Jauregi; Manuela Pintado; Glenn Gibson;
PUBLISHED: 2018, SOURCE: 6th World Congress on Targeting Microbiota
INDEXED IN: Handle
Handle89
TITLE: Therapeutic and nutraceutical potential of rosmarinic acid-Cytoprotective properties and pharmacokinetic profile
AUTHORS: Nunes, S; Madureira, AR; Campos, D; Sarmento, B ; Gomes, AM; Pintado, M; Reis, F;
PUBLISHED: 2017, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 57, ISSUE: 9
AUTHORS: Nunes, S; Madureira, AR; Campos, D; Sarmento, B ; Gomes, AM; Pintado, M; Reis, F;
PUBLISHED: 2017, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 57, ISSUE: 9
90
TITLE: Solid lipid nanoparticles as oral delivery systems of phenolic compounds: Overcoming pharmacokinetic limitations for nutraceutical applications
AUTHORS: Nunes, S; Madureira, AR; Campos, D; Sarmento, B ; Gomes, AM; Pintado, M; Reis, F;
PUBLISHED: 2017, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 57, ISSUE: 9
AUTHORS: Nunes, S; Madureira, AR; Campos, D; Sarmento, B ; Gomes, AM; Pintado, M; Reis, F;
PUBLISHED: 2017, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 57, ISSUE: 9
