Dulcineia Maria de Sousa Ferreira Wessel
AuthID: R-000-K9K
11
TITLE: Targeting human pathogenic bacteria by siderophores: A proteomics review Full Text
AUTHORS: Ferreira, D; Seca, AML; Pinto, DCGA; Silva, AMS ;
PUBLISHED: 2016, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 145
AUTHORS: Ferreira, D; Seca, AML; Pinto, DCGA; Silva, AMS ;
PUBLISHED: 2016, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 145
12
TITLE: Antioxidant Properties of Bee Products of Plant- Origin Part 2. Propolis and Pollen
AUTHORS: Pedro A.R Fernandes; Sónia S Ferreira; Alice Fonte; Dulcineia F Wessel; Susana M Cardoso;
PUBLISHED: 2016, SOURCE: Chemistry, Biology and Potential Applications of Honeybee Plant-Derived Products
AUTHORS: Pedro A.R Fernandes; Sónia S Ferreira; Alice Fonte; Dulcineia F Wessel; Susana M Cardoso;
PUBLISHED: 2016, SOURCE: Chemistry, Biology and Potential Applications of Honeybee Plant-Derived Products
13
TITLE: Apple pomace aqueous extract as a food ingredient
AUTHORS: Pedro Fernandes; Sónia Ferreira; Beatriz Elvas; António Pinto; Fernando Gonçalves; Manuel A Coimbra; Dulcineia F Wessel; Susana M Cardoso;
PUBLISHED: 2016, SOURCE: ISANH - 10th World Congress on Polyphenols Applications: Porto Polyphenols 2016
AUTHORS: Pedro Fernandes; Sónia Ferreira; Beatriz Elvas; António Pinto; Fernando Gonçalves; Manuel A Coimbra; Dulcineia F Wessel; Susana M Cardoso;
PUBLISHED: 2016, SOURCE: ISANH - 10th World Congress on Polyphenols Applications: Porto Polyphenols 2016
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Handle
Handle14
TITLE: Caraterização polínica de méis da Beira Alta (Portugal)
AUTHORS: Ana Carvalho; Jorge Oliveira; Fernando Gonçalves; Dulcineia F Wessel; Paulo R Almeida;
PUBLISHED: 2016, SOURCE: IV Congresso Ibérico de Apicultura
AUTHORS: Ana Carvalho; Jorge Oliveira; Fernando Gonçalves; Dulcineia F Wessel; Paulo R Almeida;
PUBLISHED: 2016, SOURCE: IV Congresso Ibérico de Apicultura
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Handle15
TITLE: Subprodutos agroindustriais - uma nova fonte de ingredientes funcionais. Agroindustrial byproducts - a new source of functional ingredients
AUTHORS: Pedro Fernandes; Dulcineia F Wessel; Susana M Cardoso;
PUBLISHED: 2016, SOURCE: II Simpósio Internacional Alimentação e Cultura: Tradição e Inovação na Produção e Consumo de Alimentos
AUTHORS: Pedro Fernandes; Dulcineia F Wessel; Susana M Cardoso;
PUBLISHED: 2016, SOURCE: II Simpósio Internacional Alimentação e Cultura: Tradição e Inovação na Produção e Consumo de Alimentos
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ORCID
ORCID16
TITLE: Microwave hydrodiffusion and gravity: an emergent technology for green extraction of non-volatile compounds
AUTHORS: Cláudia P Passos; João Calvão; Sónia Ferreira; Ricardo Jorge; Pedro A Fernandes; Vitor M R Martins; Elisabete Coelho; Dulcineia F Wessel; Susana M Cardoso; Cláudia Nunes; Manuel A Coimbra;
PUBLISHED: 2015, SOURCE: Microbiotec 2015- Congress of microbiology and biotechnology
AUTHORS: Cláudia P Passos; João Calvão; Sónia Ferreira; Ricardo Jorge; Pedro A Fernandes; Vitor M R Martins; Elisabete Coelho; Dulcineia F Wessel; Susana M Cardoso; Cláudia Nunes; Manuel A Coimbra;
PUBLISHED: 2015, SOURCE: Microbiotec 2015- Congress of microbiology and biotechnology
INDEXED IN: Handle
Handle17
TITLE: Microwave hydrodiffusion and gravity: an emergent technology for green extraction of non-volatile compounds
AUTHORS: Cláudia P Passos; João Calvão; Sónia Ferreira; Ricardo Jorge; Pedro A Fernandes; Vitor M R Martins; Elisabete Coelho; Dulcineia F Wessel; Susana M Cardoso; Cláudia Nunes; Manuel A Coimbra;
PUBLISHED: 2015, SOURCE: MicroBioTec 2015- Congress of microbiology and biotechnology
AUTHORS: Cláudia P Passos; João Calvão; Sónia Ferreira; Ricardo Jorge; Pedro A Fernandes; Vitor M R Martins; Elisabete Coelho; Dulcineia F Wessel; Susana M Cardoso; Cláudia Nunes; Manuel A Coimbra;
PUBLISHED: 2015, SOURCE: MicroBioTec 2015- Congress of microbiology and biotechnology
INDEXED IN: Handle
Handle IN MY: ORCID
ORCID18
TITLE: Properties of regional portuguese apple cultivars produced in conventional and organic modes
AUTHORS: Guine, RPF ; Andrade, S; Sousa, R; Alves, A; Teixeira, L; Figueiredo, C; Fonseca, S; Soares, S; Correia, AC; Jordao, AM ; Lopes, AD; Ferreira, D;
PUBLISHED: 2010, SOURCE: International Journal of Fruit Science, VOLUME: 10, ISSUE: 4
AUTHORS: Guine, RPF ; Andrade, S; Sousa, R; Alves, A; Teixeira, L; Figueiredo, C; Fonseca, S; Soares, S; Correia, AC; Jordao, AM ; Lopes, AD; Ferreira, D;
PUBLISHED: 2010, SOURCE: International Journal of Fruit Science, VOLUME: 10, ISSUE: 4
INDEXED IN: 
Scopus
Scopus19
TITLE: Properties of Regional Portuguese Apple Cultivars Produced in Conventional and Organic Modes
AUTHORS: Raquel P F Guiné; Sérgio Andrade; Rute Sousa; Ana Alves; Luís Teixeira; Catarina Figueiredo; Fonseca, S; Soares, S; Ana C Correia; António M Jordão; Arminda D Lopes; Dulcineia Ferreira;
PUBLISHED: 2010, SOURCE: International Journal of Fruit Science, VOLUME: 10, ISSUE: 4
AUTHORS: Raquel P F Guiné; Sérgio Andrade; Rute Sousa; Ana Alves; Luís Teixeira; Catarina Figueiredo; Fonseca, S; Soares, S; Ana C Correia; António M Jordão; Arminda D Lopes; Dulcineia Ferreira;
PUBLISHED: 2010, SOURCE: International Journal of Fruit Science, VOLUME: 10, ISSUE: 4
20
TITLE: Método tradicional de produção da “Pêra Passa de Viseu”
AUTHORS: Maria J Lima; Raquel Guiné; Dulcineia Ferreira Wessel; Maria J Barroca;
PUBLISHED: 2010, SOURCE: Secagem de Peras. Da tradição à ciência
AUTHORS: Maria J Lima; Raquel Guiné; Dulcineia Ferreira Wessel; Maria J Barroca;
PUBLISHED: 2010, SOURCE: Secagem de Peras. Da tradição à ciência
INDEXED IN: Handle
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