31
TITLE: Assessment of the Use of Common Juniper (Juniperus communis L.) Foliage following the Cascade Principle  Full Text
AUTHORS: Mediavilla, Irene; Bados, Raquel; Barros, Lillian; Xavier, Virginie; Finimundy, Tiane C.; Pires, Tania C. S. P.; Heleno, Sandrina A.; Calhelha, Ricardo C.; Amaral, Joana S.; Rizzo, Andrea Maria; Casini, David; Lombardi, Giacomo; Chiaramonti, David; Camara, Miguel; Suarez, Ana; Ardid, Tomas; Esteban, Luis Saul;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
32
TITLE: Yield, Chemical Composition and Bioactivity of Essential Oils from Common Juniper (Juniperus communis L.) from Different Spanish Origins
AUTHORS: Esteban, Luis Saul; Mediavilla, Irene; Xavier, Virginie; Amaral, Joana S.; Pires, Tania C. S. P.; Calhelha, Ricardo C.; Lopez, Cesar; Barros, Lillian;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 4 Handle
IN MY: ORCID
33
TITLE: Volatile Compounds and Biological Activity of the Essential Oil of Aloysia citrodora Palau: Comparison of Hydrodistillation and Microwave-Assisted Hydrodistillation  Full Text
AUTHORS: Sprea, Rafael M.; Fernandes, Luis H. M.; Pires, Tania C. S. P.; Calhelha, Ricardo C.; Rodrigues, Pedro Joao; Amaral, Joana S.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID
35
TITLE: Chemical and Bioactive Screening of Green Polyphenol-Rich Extracts from Chestnut By-Products: An Approach to Guide the Sustainable Production of High-Added Value Ingredients
AUTHORS: Rodrigues, Daniele Bobrowski; Verissimo, Lavinia; Finimundy, Tiane; Rodrigues, Joana; Oliveira, Izamara; Goncalves, Joao; Fernandes, Isabel P.; Barros, Lillian; Heleno, Sandrina A.; Calhelha, Ricardo C.;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
36
TITLE: In situ extraction/encapsulation of olive leaves antioxidants in zein for improved oxidative stability of edible oils
AUTHORS: Carvalho, Amarilis Santos de; de Oliveira, Anielle; Moreira, Thaysa Fernandes Moya; Costa, Luis Gustavo Medice Arabel; Marcatto, Gabrielle Donato; Melo, Andre da Silva Castilhos de; Goncalves, Odinei Hess; Dias, Maria Ine s; Calhelha, Ricardo C.; Barros, Lillian; Valderrama, Patricia; Cardozo Filho, Lucio; Leimann, Fernanda Vitoria;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 173
INDEXED IN: Scopus WOS
39
TITLE: Development and Characterization of High-Absorption Microencapsulated Organic Propolis EPP-AF® Extract (i-CAPs)
AUTHORS: Berretta, Andresa A.; De Lima, Jessica A.; Falcao, Soraia I.; Calhelha, Ricardo; Amorim, Nathaly Alcazar; Goncalves, Isabella Salgado; Zamarrenho, Luana Goncalves; Barud, Hernane da Silva; Bastos, Jairo Kenupp; De Jong, David; Vilas Boas, Miguel;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 20
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
40
TITLE: Variability in Chemical Profile and Bioactivities of the Flesh of Greek Pumpkin Landraces
AUTHORS: Leichtweis, Maria G.; Molina, Adriana K.; Dias, Maria Ines; Calhelha, Ricardo C.; Pires, Tania C. S. P.; Pavli, Ourania; Oliveira, M. Beatriz P. P.; Petropoulos, Spyridon A.; Barros, Lillian; Pereira, Carla;
PUBLISHED: 2023, SOURCE: HORTICULTURAE, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
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