Federico Ferreres
AuthID: R-006-9GC
61
TITLE: Simple and reproducible HPLC-DAD-ESI-MS/MS analysis of alkaloids in Catharanthus roseus roots Full Text
AUTHORS: Federico Ferreres; David M Pereira ; Patricia Valentao ; Jorge M A Oliveira ; Joana Faria; Luis Gaspar; Mariana Sottomayor ; Paula B Andrade ;
PUBLISHED: 2010, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 51, ISSUE: 1
AUTHORS: Federico Ferreres; David M Pereira ; Patricia Valentao ; Jorge M A Oliveira ; Joana Faria; Luis Gaspar; Mariana Sottomayor ; Paula B Andrade ;
PUBLISHED: 2010, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 51, ISSUE: 1
62
TITLE: Metabolomic analysis of natural products
AUTHORS: Pereira, DM ; Valentao, P ; Ferreres, F; Andrade, PB ;
PUBLISHED: 2010, SOURCE: Reviews in Pharmaceutical and Biomedical Analysis
AUTHORS: Pereira, DM ; Valentao, P ; Ferreres, F; Andrade, PB ;
PUBLISHED: 2010, SOURCE: Reviews in Pharmaceutical and Biomedical Analysis
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef63
TITLE: Metabolic and Bioactivity Insights into Brassica oleracea var. acephala Full Text
AUTHORS: Federico Ferreres; Fatima Fernandes; Carla Sousa ; Patricia Valentao ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 19
AUTHORS: Federico Ferreres; Fatima Fernandes; Carla Sousa ; Patricia Valentao ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 19
64
TITLE: Phenolics Metabolism in Insects: Pieris brassicae-Brassica oleracea var. costata Ecological Duo Full Text
AUTHORS: Federico Ferreres; Fatima Fernandes; David M Pereira ; Jose A Pereira ; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 19
AUTHORS: Federico Ferreres; Fatima Fernandes; David M Pereira ; Jose A Pereira ; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 19
65
TITLE: Metabolic profiling and biological capacity of Pieris brassicae fed with kale (Brassica oleracea L. var. acephala) Full Text
AUTHORS: Federico Ferreres; Fatima Fernandes; Jorge M A Oliveira ; Patricia Valentao ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 47, ISSUE: 6
AUTHORS: Federico Ferreres; Fatima Fernandes; Jorge M A Oliveira ; Patricia Valentao ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 47, ISSUE: 6
66
TITLE: Targeted metabolite analysis of Catharanthus roseus and its biological potential Full Text
AUTHORS: David M Pereira ; Federico Ferreres; Juliana Oliveira; Patricia Valentao ; Paula B Andrade ; Mariana Sottomayor ;
PUBLISHED: 2009, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 47, ISSUE: 6
AUTHORS: David M Pereira ; Federico Ferreres; Juliana Oliveira; Patricia Valentao ; Paula B Andrade ; Mariana Sottomayor ;
PUBLISHED: 2009, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 47, ISSUE: 6
67
TITLE: Improved loquat (Eriobotrya japonica Lindl.) cultivars: Variation of phenolics and antioxidative potential Full Text
AUTHORS: Federico Ferreres; Daniela Gomes; Patricia Valentao ; Rui Goncalves; Rafael Pio; Edvan Alves Chagas; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 114, ISSUE: 3
AUTHORS: Federico Ferreres; Daniela Gomes; Patricia Valentao ; Rui Goncalves; Rafael Pio; Edvan Alves Chagas; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 114, ISSUE: 3
68
TITLE: Pieris brassicae Inhibits Xanthine Oxidase Full Text
AUTHORS: Carla Sousa ; David M Pereira ; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
AUTHORS: Carla Sousa ; David M Pereira ; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
69
TITLE: Free Water-Soluble Phenolics Profiling in Barley (Hordeum vulgare L.) Full Text
AUTHORS: Federico Ferreres; Zuzana Krskova; Rui F Goncalves; Patricia Valentao ; Jose A Pereira ; Jaroslav Dusek; Jan Martin; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
AUTHORS: Federico Ferreres; Zuzana Krskova; Rui F Goncalves; Patricia Valentao ; Jose A Pereira ; Jaroslav Dusek; Jan Martin; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
70
TITLE: Screening of Antioxidant Phenolic Compounds Produced by In Vitro Shoots of Brassica oleracea L. var. costata DC
AUTHORS: Federico Ferreres; Carla Sousa; David M Pereira ; Patricia Valentao ; Marcos Taveira ; Anabela Martins; Jose A Pereira; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, VOLUME: 12, ISSUE: 3
AUTHORS: Federico Ferreres; Carla Sousa; David M Pereira ; Patricia Valentao ; Marcos Taveira ; Anabela Martins; Jose A Pereira; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, VOLUME: 12, ISSUE: 3
INDEXED IN: 
WOS
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