111
TITLE: Edible whey protein coatings with antimicrobial and antioxidant activity: Development, properties and efficacy in meat products
AUTHORS: Alves Silva, J; Catarino, M; Fernandes, R; Salgueiro, L; Cardoso, S; Henriques, M ;
PUBLISHED: 2018, SOURCE: Edible Films and Coatings: Advances in Research and Applications
INDEXED IN: Scopus
IN MY: ORCID
112
TITLE: Hydroxycinnamic acids profiling, in vitro evaluation of total phenolic compounds, caffeine and antioxidant properties of coffee imported, roasted and consumed in Algeria
AUTHORS: Beder Belkhiri, W; Zeghichi Hamri, S; Kadri, N; Boulekbache Makhlouf, L; Cardoso, S; Oukhmanou Bensidhoum, S; Madani, K;
PUBLISHED: 2018, SOURCE: MEDITERRANEAN JOURNAL OF NUTRITION AND METABOLISM, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
114
TITLE: Plant Growth Modulates Metabolites and Biological Activities in Retama raetam (Forssk.) Webb
AUTHORS: Saada, M; Falleh, H; Catarino, MD; Cardoso, SM; Ksouri, R;
PUBLISHED: 2018, SOURCE: MOLECULES, VOLUME: 23, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID
115
TITLE: Phycochemical Constituents and Biological Activities of Fucus spp.  Full Text
AUTHORS: Catarino, MD; Silva, AMS ; Cardoso, SM;
PUBLISHED: 2018, SOURCE: MARINE DRUGS, VOLUME: 16, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 71
IN MY: ORCID
116
TITLE: Screening of Ulva rigida, Gracilaria sp., Fucus vesiculosus and Saccharina latissima as Functional Ingredients  Full Text
AUTHORS: Neto, RT; Marcal, C; Queiros, AS; Abreu, H; Silva, AMS ; Cardoso, SM;
PUBLISHED: 2018, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 19, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 46
IN MY: ORCID
117
TITLE: Minerals from Macroalgae Origin: Health Benefits and Risks for Consumers  Full Text
AUTHORS: Circuncisao, AR; Catarino, MD; Cardoso, SM; Silva, AMS ;
PUBLISHED: 2018, SOURCE: MARINE DRUGS, VOLUME: 16, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 73
IN MY: ORCID
118
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