Gianpiero Pataro
AuthID: R-007-1PW
1
TITLE: Potential of fruit seeds: Exploring bioactives and ensuring food safety for sustainable management of food waste
AUTHORS: Mateus, Ana Rita Soares; Barros, Silvia Cruz; Cortegoso, Sandra Marino; Sendon, Raquel; Barbosa Pereira, Letricia; Khwaldia, Khaoula; Pataro, Gianpiero; Ferrari, Giovanna; Breniaux, Marion; Ghidossi, Remy; Pena, Angelina; Sanches Silva, Ana;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY-X, VOLUME: 23
AUTHORS: Mateus, Ana Rita Soares; Barros, Silvia Cruz; Cortegoso, Sandra Marino; Sendon, Raquel; Barbosa Pereira, Letricia; Khwaldia, Khaoula; Pataro, Gianpiero; Ferrari, Giovanna; Breniaux, Marion; Ghidossi, Remy; Pena, Angelina; Sanches Silva, Ana;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY-X, VOLUME: 23
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Quantification of metal release from stainless steel electrodes during conventional and pulsed ohmic heating. Full Text
AUTHORS: Gianpiero Pataro; Giuseppe M J Barca; Ricardo N Pereira; Antonio A Vicente; Jose A Teixeira; Giovanna Ferrari;
PUBLISHED: 2014, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 21
AUTHORS: Gianpiero Pataro; Giuseppe M J Barca; Ricardo N Pereira; Antonio A Vicente; Jose A Teixeira; Giovanna Ferrari;
PUBLISHED: 2014, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 21
