Antonio Sebastiao Rodrigues
AuthID: R-000-2F9
11
TITLE: Whole human genome 5'-mC methylation analysis using long read nanopore sequencing
AUTHORS: Silva, Catarina; Machado, Miguel; Ferrao, Jose; Rodrigues, Antonio Sebastiao; Vieira, Luis;
PUBLISHED: 2022, SOURCE: EPIGENETICS
AUTHORS: Silva, Catarina; Machado, Miguel; Ferrao, Jose; Rodrigues, Antonio Sebastiao; Vieira, Luis;
PUBLISHED: 2022, SOURCE: EPIGENETICS
12
TITLE: The Complex Dynamic of Phase I Drug Metabolism in the Early Stages of Doxorubicin Resistance in Breast Cancer Cells Full Text
AUTHORS: Barata, Isabel S.; Gomes, Bruno C.; Rodrigues, Antonio S.; Rueff, Jose; Kranendonk, Michel; Esteves, Francisco;
PUBLISHED: 2022, SOURCE: GENES, VOLUME: 13, ISSUE: 11
AUTHORS: Barata, Isabel S.; Gomes, Bruno C.; Rodrigues, Antonio S.; Rueff, Jose; Kranendonk, Michel; Esteves, Francisco;
PUBLISHED: 2022, SOURCE: GENES, VOLUME: 13, ISSUE: 11
13
TITLE: Whole human genome 5’-mC methylation analysis using long read nanopore sequencing
AUTHORS: Catarina Silva; Miguel Machado; José Ferrão; António Sebastião Rodrigues; Luís Vieira;
PUBLISHED: 2022, SOURCE: Epigenetics, VOLUME: 17, ISSUE: 13
AUTHORS: Catarina Silva; Miguel Machado; José Ferrão; António Sebastião Rodrigues; Luís Vieira;
PUBLISHED: 2022, SOURCE: Epigenetics, VOLUME: 17, ISSUE: 13
14
TITLE: Association Between miR-148a and DNA Methylation Profile in Individuals Exposed to Lead (Pb) Full Text
AUTHORS: Araújo, MLD; Gomes, BC; Devóz, PP; Duarte, NDAA; Ribeiro, DL; Araújo, ALD; Batista, BL; Antunes, LMG; Barbosa, F; Rodrigues, AS; Rueff, J; Barcelos, GRM;
PUBLISHED: 2021, SOURCE: Frontiers in Genetics, VOLUME: 12
AUTHORS: Araújo, MLD; Gomes, BC; Devóz, PP; Duarte, NDAA; Ribeiro, DL; Araújo, ALD; Batista, BL; Antunes, LMG; Barbosa, F; Rodrigues, AS; Rueff, J; Barcelos, GRM;
PUBLISHED: 2021, SOURCE: Frontiers in Genetics, VOLUME: 12
15
TITLE: In Vitro Gastrointestinal Digestion Impact on the Bioaccessibility and Antioxidant Capacity of Bioactive Compounds from Tomato Flours Obtained after Conventional and Ohmic Heating Extraction
AUTHORS: Coelho, MC; Ribeiro, TB; Oliveira, C; Batista, P; Castro, P; Monforte, AR; Rodrigues, AS; Teixeira, J; Pintado, M;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 3
AUTHORS: Coelho, MC; Ribeiro, TB; Oliveira, C; Batista, P; Castro, P; Monforte, AR; Rodrigues, AS; Teixeira, J; Pintado, M;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 3
16
TITLE: Male and female breast cancer: the two faces of the same genetic susceptibility coin Full Text
AUTHORS: Silva, SN; Gomes, BC; Andre, S; Felix, A; Rodrigues, AS; Rueff, J;
PUBLISHED: 2021, SOURCE: BREAST CANCER RESEARCH AND TREATMENT, VOLUME: 188, ISSUE: 1
AUTHORS: Silva, SN; Gomes, BC; Andre, S; Felix, A; Rodrigues, AS; Rueff, J;
PUBLISHED: 2021, SOURCE: BREAST CANCER RESEARCH AND TREATMENT, VOLUME: 188, ISSUE: 1
17
TITLE: Anthocyanin Recovery from Grape by-Products by Combining Ohmic Heating with Food-Grade Solvents: Phenolic Composition, Antioxidant, and Antimicrobial Properties Full Text
AUTHORS: Coelho, M; Silva, S; Costa, E; Pereira, RN; Rodrigues, AS; Teixeira, JA; Pintado, M;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 13
AUTHORS: Coelho, M; Silva, S; Costa, E; Pereira, RN; Rodrigues, AS; Teixeira, JA; Pintado, M;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 13
18
TITLE: ABC Efflux Transporters and the Circuitry of miRNAs: Kinetics of Expression in Cancer Drug Resistance Full Text
AUTHORS: Gomes, BC; Honrado, M; Armada, A; Miguel Viveiros ; Rueff, J; Rodrigues, AS;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 21, ISSUE: 8
AUTHORS: Gomes, BC; Honrado, M; Armada, A; Miguel Viveiros ; Rueff, J; Rodrigues, AS;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 21, ISSUE: 8
19
TITLE: The use of emergent technologies to extract added value compounds from grape by-products Full Text
AUTHORS: Coelho, MC; Pereira, RN; Rodrigues, AS; Teixeira, JA; Pintado, ME;
PUBLISHED: 2020, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 106
AUTHORS: Coelho, MC; Pereira, RN; Rodrigues, AS; Teixeira, JA; Pintado, ME;
PUBLISHED: 2020, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 106
20
TITLE: Extraction of tomato by-products' bioactive compounds using ohmic technology Full Text
AUTHORS: Coelho, M; Pereira, R; Rodrigues, AS; Teixeira, JA; Pintado, ME;
PUBLISHED: 2019, SOURCE: FOOD AND BIOPRODUCTS PROCESSING, VOLUME: 117
AUTHORS: Coelho, M; Pereira, R; Rodrigues, AS; Teixeira, JA; Pintado, ME;
PUBLISHED: 2019, SOURCE: FOOD AND BIOPRODUCTS PROCESSING, VOLUME: 117