21
TITLE: Unravelling the behaviour of curcumin nanoemulsions during in vitro digestion: effect of the surface charge  Full Text
AUTHORS: Ana C Pinheiro ; Mita Lad; Helder D Silva; Manuel A Coimbra ; Michael Boland; Antonio A Vicente ;
PUBLISHED: 2013, SOURCE: SOFT MATTER, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 71
24
TITLE: Erratum to: Nanoemulsions for Food Applications: Development and Characterization  Full Text
AUTHORS: Hélder Daniel Silva; Miguel Ângelo Cerqueira; António A Vicente ;
PUBLISHED: 2013, SOURCE: Food Bioprocess Technol - Food and Bioprocess Technology, VOLUME: 7, ISSUE: 1
INDEXED IN: CrossRef: 5
26
TITLE: Bromelain Enzyme from Pineapple: In Vitro Activity Study under Different Micropropagation Conditions  Full Text
AUTHORS: Jaci Lima V Vilanova Neta; Ana da Silva Ledo; Aloisio Andre B Bonfim Lima; Jose Carlos C Curvelo Santana; Nadjma Souza Leite; Denise Santos Ruzene; Daniel Pereira Silva; Roberto Rodrigues de Souza;
PUBLISHED: 2012, SOURCE: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, VOLUME: 168, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
27
TITLE: Production of xylanase and beta-xylosidase from autohydrolysis liquor of corncob using two fungal strains  Full Text
AUTHORS: Michele Michelin; Maria de Lourdes M Polizeli; Denise S Ruzene; Daniel P Silva; Hector A Ruiz; Antonio A Vicente ; Joao A Jorge; Hector F Terenzi; Jose A Teixeira ;
PUBLISHED: 2012, SOURCE: BIOPROCESS AND BIOSYSTEMS ENGINEERING, VOLUME: 35, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 32
Page 3 of 5. Total results: 45.