3
TITLE: Production, Composition, and Application of Coffee and Its Industrial Residues  Full Text
AUTHORS: Solange I Mussatto ; Ercilia M S Machado; Silvia Martins; Jose A Teixeira ;
PUBLISHED: 2011, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 4, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
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TITLE: Cultivation of fungal strains using coffee industry residues as alternative growth substrates  Full Text
AUTHORS: Machado, EMS; Rodriguez Jasso, RM; Mussatto, SI; Teixeira, JA;
PUBLISHED: 2010, SOURCE: 14th International Biotechnology Symposium and Exhibition (IBS-2008) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 150
INDEXED IN: WOS CrossRef