31
TITLE: Food additives, contaminants and other minor components: effects on human gut microbiota—a review
AUTHORS: Paula Roca Saavedra; Veronica Mendez Vilabrille; Jose Manuel Miranda; Carolina Nebot; Alejandra Cardelle Cobas; Carlos M Franco; Alberto Cepeda;
PUBLISHED: 2018, SOURCE: Journal of Physiology and Biochemistry, VOLUME: 74, ISSUE: 1
INDEXED IN: Scopus
IN MY: ORCID
32
TITLE: Low-dosage antibiotic intake can disturb gut microbiota in mice
AUTHORS: Paula Roca Saavedra; Jose A Rodriguez; Alexandre Lamas; Jose Manuel Miranda; Carolina Nebot; Alejandra Cardelle Cobas; Carlos M Franco; Alberto Cepeda;
PUBLISHED: 2018, SOURCE: CYTA - Journal of Food, VOLUME: 16, ISSUE: 1
INDEXED IN: Scopus
IN MY: ORCID
33
TITLE: Topical application of probiotics in skin: adhesion, antimicrobial and antibiofilm invitro assays  Full Text
AUTHORS: Lopes, EG; Moreira, DA; Gullon, P; Gullon, B; Cardelle Cobas, A; Tavaria, FK;
PUBLISHED: 2017, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 122, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 74
IN MY: ORCID
34
TITLE: Chitosan-based silver nanoparticles: A study of the antibacterial, antileishmanial and cytotoxic effects
AUTHORS: Lima, DD; Gullon, B; Cardelle Cobas, A; Brito, LM; Rodrigues, KAF; Quelemes, PV; Ramos Jesus, J; Arcanjo, DDR; Alexandra Plácido ; Batziou, K; Quaresma, P; Eaton, P ; Delerue Matos, C; Carvalho, FAA; da Silva, DA; Pintado, M; Leite, JRDA;
PUBLISHED: 2017, SOURCE: JOURNAL OF BIOACTIVE AND COMPATIBLE POLYMERS, VOLUME: 32, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 31
IN MY: ORCID
35
TITLE: Food additives, contaminants and other minor components: effects on human gut microbiota—a review
AUTHORS: Paula Roca-Saavedra; Veronica Mendez-Vilabrille; Jose Manuel Miranda; Carolina Nebot; Alejandra Cardelle-Cobas; Carlos M Franco; Alberto Cepeda;
PUBLISHED: 2017, SOURCE: Journal of Physiology and Biochemistry, VOLUME: 74, ISSUE: 1
INDEXED IN: CrossRef: 123
IN MY: ORCID
36
TITLE: Influence of food consumption patterns and Galician lifestyle on human gut microbiota
AUTHORS: María Castro-Penalonga; Paula Roca-Saavedra; Jose Manuel Miranda; Jose Julio Porto-Arias; Carolina Nebot; Alejandra Cardelle-Cobas; Carlos Manuel Franco; Alberto Cepeda;
PUBLISHED: 2017, SOURCE: Journal of Physiology and Biochemistry, VOLUME: 74, ISSUE: 1
INDEXED IN: CrossRef: 11
IN MY: ORCID
37
TITLE: In vitro evaluation of the prebiotic effect of red and white grape polyphenolic extracts
AUTHORS: Rodríguez-Costa, S; Cardelle-Cobas, A; Roca-Saavedra, P; Porto-Arias, JJ; Miranda, JM; Cepeda, A;
PUBLISHED: 2017, SOURCE: Journal of Physiology and Biochemistry, VOLUME: 74, ISSUE: 1
INDEXED IN: CrossRef: 18
IN MY: ORCID
38
TITLE: Food patterns and nutritional assessment in Galician university students
AUTHORS: José J Porto-Arias; Tania Lorenzo; Alexandre Lamas; Patricia Regal; Alejandra Cardelle-Cobas; Alberto Cepeda;
PUBLISHED: 2017, SOURCE: Journal of Physiology and Biochemistry, VOLUME: 74, ISSUE: 1
INDEXED IN: CrossRef: 15
IN MY: ORCID
39
TITLE: Synthesis, optimization and structural characterization of a chitosan-glucose derivative obtained by the Maillard reaction
AUTHORS: Gullón, B; Montenegro, MI; Ruiz Matute, AI; Cardelle Cobas, A; Corzo, N; Pintado, ME;
PUBLISHED: 2016, SOURCE: Carbohydrate Polymers, VOLUME: 137
INDEXED IN: Scopus CrossRef Handle
IN MY: ORCID
40
TITLE: Technological development of functional egg products by an addition of n-3 polyunsaturated-fatty-acid-enriched oil
AUTHORS: Lamas A.; Anton X.; Miranda J.; Roca-Saavedra P.; Cardelle-Cobas A.; Rodriguez J.; Franco C.; Cepeda A.;
PUBLISHED: 2016, SOURCE: CYTA - Journal of Food, VOLUME: 14, ISSUE: 2
INDEXED IN: Scopus CrossRef: 12
IN MY: ORCID
Page 4 of 9. Total results: 85.