Elsa Cristina Dantas Ramalhosa
AuthID: R-000-4JJ
171
TITLE: Mercury methylation versus demethylation: main processes involved
AUTHORS: Segade Susana; Teresa Dias; Elsa Ramalhosa;
PUBLISHED: 2011, SOURCE: Methylmercury: Formation, Sources and Health Effects
AUTHORS: Segade Susana; Teresa Dias; Elsa Ramalhosa;
PUBLISHED: 2011, SOURCE: Methylmercury: Formation, Sources and Health Effects
INDEXED IN:
Handle

IN MY:
ORCID

172
TITLE: Tratamento alternativo de conservação de castanha
AUTHORS: Albino Bento; Amilcar L Antonio; Elsa Ramalhosa; Isabel C Ferreira;
PUBLISHED: 2011, SOURCE: Espaço FOOD I&DT Investigação e Desenvolvimento Tecnológico ao Serviço do Sector Alimentar
AUTHORS: Albino Bento; Amilcar L Antonio; Elsa Ramalhosa; Isabel C Ferreira;
PUBLISHED: 2011, SOURCE: Espaço FOOD I&DT Investigação e Desenvolvimento Tecnológico ao Serviço do Sector Alimentar
INDEXED IN:
Handle

173
TITLE: An approach to estimate porosity and groundwater salinity by combined application of GPR and VES: a case study in the Nubian sandstone aquifer
AUTHORS: Mohamed Ahmed Khalil ; Mahfooz A Hafez; Fernando Monteiro Santos ; Elsa C Ramalho; Hany S A Mesbah; Gad M El Qady;
PUBLISHED: 2010, SOURCE: NEAR SURFACE GEOPHYSICS, VOLUME: 8, ISSUE: 3
AUTHORS: Mohamed Ahmed Khalil ; Mahfooz A Hafez; Fernando Monteiro Santos ; Elsa C Ramalho; Hany S A Mesbah; Gad M El Qady;
PUBLISHED: 2010, SOURCE: NEAR SURFACE GEOPHYSICS, VOLUME: 8, ISSUE: 3
174
TITLE: PHYSICAL CHARACTERISTICS AND DRYING KINETICS OF PORTUGUESE "Longal" CHESTNUT
AUTHORS: Ramalhosa, E; Lamas, H ; Pereira, JA; Morais, AMMB;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
AUTHORS: Ramalhosa, E; Lamas, H ; Pereira, JA; Morais, AMMB;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
INDEXED IN:
Scopus
WOS
Handle



175
TITLE: MEAD PRODUCTION: COMPARISON OF DIFFERENT PRODUCTION SCALES (PRELIMINARY RESULTS)
AUTHORS: Gomes, T; Barradas, C; Dias, T; Verdial, J; Morais, JS; Ramalhosa, E; Estevinho, L;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
AUTHORS: Gomes, T; Barradas, C; Dias, T; Verdial, J; Morais, JS; Ramalhosa, E; Estevinho, L;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
INDEXED IN:
Scopus
WOS
Handle



176
TITLE: Avaliação da actividade antioxidante de frutos secos
AUTHORS: Teresa Delgado; J.A. Pereira; Elsa Ramalhosa;
PUBLISHED: 2010, SOURCE: 2º Simpósio Nacional de Fruticultura
AUTHORS: Teresa Delgado; J.A. Pereira; Elsa Ramalhosa;
PUBLISHED: 2010, SOURCE: 2º Simpósio Nacional de Fruticultura
INDEXED IN:
Handle

177
TITLE: Avaliação do "shrinkage" ao longo da secagem por convecção de castanha (Castanea sativa)
AUTHORS: Elsa Ramalhosa; Hugo Lamas; J.A. Pereira; Alcina M Morais;
PUBLISHED: 2010, SOURCE: 1º Encontro Português de Secagem de Alimentos
AUTHORS: Elsa Ramalhosa; Hugo Lamas; J.A. Pereira; Alcina M Morais;
PUBLISHED: 2010, SOURCE: 1º Encontro Português de Secagem de Alimentos
INDEXED IN:
Handle

178
TITLE: Avaliação do "shrinkage" ao longo da secagem por convecção de castanha (Castanea sativa)
AUTHORS: Elsa Ramalhosa; Hugo Lamas; J.A. Pereira; Alcina M Morais;
PUBLISHED: 2010, SOURCE: 1º Encontro Português de Secagem de Alimentos
AUTHORS: Elsa Ramalhosa; Hugo Lamas; J.A. Pereira; Alcina M Morais;
PUBLISHED: 2010, SOURCE: 1º Encontro Português de Secagem de Alimentos
INDEXED IN:
Handle

IN MY:
ORCID

179
TITLE: Conservação da castanha: o presente e o futuro
AUTHORS: Elsa Ramalhosa; Amilcar L Antonio; Albino Bento;
PUBLISHED: 2010, SOURCE: 9ª Feira Internacional do Norte: Norcaça, Norpesca & Norcastanha
AUTHORS: Elsa Ramalhosa; Amilcar L Antonio; Albino Bento;
PUBLISHED: 2010, SOURCE: 9ª Feira Internacional do Norte: Norcaça, Norpesca & Norcastanha
INDEXED IN:
Handle

180
TITLE: Thymus masticina L. – Composição e bioactividade de exemplares com diferentes origens geográficas
AUTHORS: Teresa Delgado; Marinero Pilar; Asensio-S.-Manzanera, M. Carmen; Carmen Asensio; Baudilio Herrero; J.A. Pereira; Elsa Ramalhosa;
PUBLISHED: 2010, SOURCE: Curso “Autenticidade de Produtos Alimentares”
AUTHORS: Teresa Delgado; Marinero Pilar; Asensio-S.-Manzanera, M. Carmen; Carmen Asensio; Baudilio Herrero; J.A. Pereira; Elsa Ramalhosa;
PUBLISHED: 2010, SOURCE: Curso “Autenticidade de Produtos Alimentares”
INDEXED IN:
Handle
