Ermelinda Lopes Pereira
AuthID: R-000-4NT
11
TITLE: ClimCast - Avaliação por metagenómica da dinâmica e diversidade da comunidade fúngica em soutos jovens no nordeste de Portugal
AUTHORS: Ermelinda Pereira; Letícia S Lopes; Altino Choupina; Sandra Afonso; Maria S Patrício;
PUBLISHED: 2022, SOURCE: 9ª Congresso Florestal Nacional
AUTHORS: Ermelinda Pereira; Letícia S Lopes; Altino Choupina; Sandra Afonso; Maria S Patrício;
PUBLISHED: 2022, SOURCE: 9ª Congresso Florestal Nacional
INDEXED IN: 
Handle
Handle12
TITLE: Desenvolvimento de purés de castanha e maçã – Caracterização físico-química, microbiológica e sensorial
AUTHORS: Elsa Ramalhosa; Jucimara C Silva; António L Gonçalves; Óscar Gonçalves; Ermelinda Pereira;
PUBLISHED: 2022, SOURCE: Congresso Nacional das Escolas Superiores Agrárias
AUTHORS: Elsa Ramalhosa; Jucimara C Silva; António L Gonçalves; Óscar Gonçalves; Ermelinda Pereira;
PUBLISHED: 2022, SOURCE: Congresso Nacional das Escolas Superiores Agrárias
INDEXED IN: Handle
Handle13
TITLE: Evaluation of the kefir potential to produce a fermented product from chestnut purée: a preliminary study
AUTHORS: Maria J A Afonso; Nelson P Guerra; Pablo G Río; Fátima Martins; Paula Baptista; Ermelinda Pereira; Elsa Ramalhosa;
PUBLISHED: 2022, SOURCE: International Web Conference on Food Choice & Eating Motivation: Book of Abstracts
AUTHORS: Maria J A Afonso; Nelson P Guerra; Pablo G Río; Fátima Martins; Paula Baptista; Ermelinda Pereira; Elsa Ramalhosa;
PUBLISHED: 2022, SOURCE: International Web Conference on Food Choice & Eating Motivation: Book of Abstracts
INDEXED IN: Handle
Handle IN MY: 
ORCID
ORCID14
TITLE: ClimCast – Atividade microbiana em solos de soutos jovens: influência da sazonalidade
AUTHORS: Ermelinda Pereira; Letícia S Lopes; Sandra Afonso; Maria S Patrício;
PUBLISHED: 2022, SOURCE: 9º Congresso Florestal Nacional
AUTHORS: Ermelinda Pereira; Letícia S Lopes; Sandra Afonso; Maria S Patrício;
PUBLISHED: 2022, SOURCE: 9º Congresso Florestal Nacional
INDEXED IN: Handle
Handle15
TITLE: Assessment of indoor air quality in geriatric environments of southwestern Europe Full Text
AUTHORS: Pereira, EL; Madacussengua, O; Baptista, P; Feliciano, M;
PUBLISHED: 2021, SOURCE: AEROBIOLOGIA, VOLUME: 37, ISSUE: 1
AUTHORS: Pereira, EL; Madacussengua, O; Baptista, P; Feliciano, M;
PUBLISHED: 2021, SOURCE: AEROBIOLOGIA, VOLUME: 37, ISSUE: 1
16
TITLE: Sensory attributes of Bisaro pork loin, fed with and without chestnut, vs. commercial
AUTHORS: Rodrigues, S; Oliveira, I; Vasconcelos, L; Pereira, E; Teixeira, A;
PUBLISHED: 2021, SOURCE: ITEA-INFORMACION TECNICA ECONOMICA AGRARIA, VOLUME: 117, ISSUE: 1
AUTHORS: Rodrigues, S; Oliveira, I; Vasconcelos, L; Pereira, E; Teixeira, A;
PUBLISHED: 2021, SOURCE: ITEA-INFORMACION TECNICA ECONOMICA AGRARIA, VOLUME: 117, ISSUE: 1
INDEXED IN: 
WOS
WOS17
TITLE: Recycling nutrient-rich hop leaves by composting with wheat straw and farmyard manure in suitable mixtures
AUTHORS: Afonso, S; Arrobas, M; Pereira, EL; Rodrigues, MA;
PUBLISHED: 2021, SOURCE: JOURNAL OF ENVIRONMENTAL MANAGEMENT, VOLUME: 284
AUTHORS: Afonso, S; Arrobas, M; Pereira, EL; Rodrigues, MA;
PUBLISHED: 2021, SOURCE: JOURNAL OF ENVIRONMENTAL MANAGEMENT, VOLUME: 284
18
TITLE: Effect of using microperforated bags on the storage of chestnut (Castanea sativa Mill) for six months
AUTHORS: Firas Askri; Ermelinda Pereira; Paula Correia; Filipe Lema; Fátima Martins; Souheib Oueslati; Rui Droga; Elsa Ramalhosa;
PUBLISHED: 2021, SOURCE: Millenium: Journal of Education, Technologies and Health, VOLUME: 2, ISSUE: 8
AUTHORS: Firas Askri; Ermelinda Pereira; Paula Correia; Filipe Lema; Fátima Martins; Souheib Oueslati; Rui Droga; Elsa Ramalhosa;
PUBLISHED: 2021, SOURCE: Millenium: Journal of Education, Technologies and Health, VOLUME: 2, ISSUE: 8
INDEXED IN: Handle
Handle19
TITLE: Physicochemical properties and microbial control of chestnuts (Castanea sativa) coated with whey protein isolate, chitosan and alginate during storage Full Text
AUTHORS: Fernandes, L; Pereira, EL; Fidalgo, MD; Gomes, A; Ramalhosa, E;
PUBLISHED: 2020, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 263
AUTHORS: Fernandes, L; Pereira, EL; Fidalgo, MD; Gomes, A; Ramalhosa, E;
PUBLISHED: 2020, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 263
20
TITLE: Freezing of edible flowers: Effect on microbial and antioxidant quality during storage Full Text
AUTHORS: Fernandes, L; Susana Casal ; Pereira, JA; Pereira, EL; Saraiva, JA; Ramalhosa, E;
PUBLISHED: 2020, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 85, ISSUE: 4
AUTHORS: Fernandes, L; Susana Casal ; Pereira, JA; Pereira, EL; Saraiva, JA; Ramalhosa, E;
PUBLISHED: 2020, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 85, ISSUE: 4
