51
TITLE: The effect of legume cover crops on soil phosphorus availability
AUTHORS: Margarida Arrobas; Ermelinda Pereira; Isabel Q Ferreira; M.A. Rodrigues;
PUBLISHED: 2013, SOURCE: First Legume Society Conference 2013: A Legume Odyssey
INDEXED IN: Handle
52
TITLE: The nutritional status and olive yield after three years of the cultivation of legume species as a cover crop in an olive orchard
AUTHORS: M.A. Rodrigues; Isabel Q Ferreira; Paulo Dimande; Ermelinda Pereira; Margarida Arrobas;
PUBLISHED: 2013, SOURCE: First Legume Society Conference 2013: A Legume Odyssey
INDEXED IN: Handle
53
TITLE: Effects of olive leaf on gut microflora of broiler poultry
AUTHORS: José L Mourão; Ermelinda Pereira; Victor Pinheiro; Carla Dias; Eliana Freitas; Vânia Pereira; Maria J Saavedra;
PUBLISHED: 2013, SOURCE: FABE 2013 - International Conference on Food and Biosystems Engineering
INDEXED IN: Handle
54
TITLE: Chemical and thermal characterization of a portuguese traditional fermented meat sausage
AUTHORS: Marta Fonte; Ermelinda Pereira; Etelvina Pereira; Alfredo Teixeira; Elsa Ramalhosa;
PUBLISHED: 2012, SOURCE: The First North and East European Congress on Food – NEEFood – 2012
INDEXED IN: Handle
55
TITLE: Chemical and thermal characterization of a portuguese traditional fermented meat sausage
AUTHORS: Marta Fonte; Ermelinda Pereira; Etelvina Pereira; Alfredo Teixeira; Elsa Ramalhosa;
PUBLISHED: 2012, SOURCE: The First North and East European Congress on Food – NEEFood – 2012
INDEXED IN: Handle
56
TITLE: Controlo microbiológico de pastas de azeitona processadas com diferentes especiarias e temperos
AUTHORS: Nuno Rodrigues; J.A. Pereira; Albino Bento; Elsa Ramalhosa; Ermelinda Pereira;
PUBLISHED: 2012, SOURCE: VI Simpósio Nacional de Olivicultura
INDEXED IN: Handle
57
TITLE: Actividade enzimática de leveduras isoladas na fase final de fermentação natural de azeitonas de mesa da região de Trás-os-Montes
AUTHORS: Filipa A M Nogueira; Patrícia A F Mendes; J.A. Pereira; Ermelinda Pereira;
PUBLISHED: 2012, SOURCE: VI Simpósio Nacional de Olivicultura
INDEXED IN: Handle
58
TITLE: Efeito do tratamento térmico no perfil de ácidos gordos de alheiras do Nordeste Transmontano
AUTHORS: Ermelinda Pereira; Marta Fonte; Etelvina Pereira; Alfredo Teixeira; Elsa Ramalhosa;
PUBLISHED: 2012, SOURCE: 11º Encontro de Química dos Alimentos
INDEXED IN: Handle
IN MY: ORCID
59
TITLE: Qualidade microbiológica de azeitonas de mesa provenientes de produtores artesanais de Trás-os-Montes
AUTHORS: Filipa A M Nogueira; Patrícia A F Mendes; J.A. Pereira; Ermelinda Pereira;
PUBLISHED: 2012, SOURCE: VI Simpósio Nacional de Olivicultura
INDEXED IN: Handle
Page 6 of 10. Total results: 91.