Pedro Luis Vieira Falé
AuthID: R-001-JZN
31
TITLE: Interaction between Plectranthus barbatus herbal tea components and human serum albumin and lysozyme: Binding and activity studies Full Text
AUTHORS: Pedro L V Falé; Lia Ascensão; Maria L M Serralheiro; Parvez I Haris;
PUBLISHED: 2011, SOURCE: Spectroscopy, VOLUME: 26, ISSUE: 2
AUTHORS: Pedro L V Falé; Lia Ascensão; Maria L M Serralheiro; Parvez I Haris;
PUBLISHED: 2011, SOURCE: Spectroscopy, VOLUME: 26, ISSUE: 2
INDEXED IN: CrossRef
32
TITLE: Bifunctional phenolic-choline conjugates as anti-oxidants and acetylcholinesterase inhibitors Full Text
AUTHORS: Jaroslav Šebestík; Sérgio M Marques; Pedro L Falé; Susana Santos; Daniela M Arduíno; Sandra M Cardoso; Catarina R Oliveira; Luísa L M Serralheiro; Amélia A Santos;
PUBLISHED: 2011, SOURCE: Journal of Enzyme Inhibition and Medicinal Chemistry, VOLUME: 26, ISSUE: 4
AUTHORS: Jaroslav Šebestík; Sérgio M Marques; Pedro L Falé; Susana Santos; Daniela M Arduíno; Sandra M Cardoso; Catarina R Oliveira; Luísa L M Serralheiro; Amélia A Santos;
PUBLISHED: 2011, SOURCE: Journal of Enzyme Inhibition and Medicinal Chemistry, VOLUME: 26, ISSUE: 4
33
TITLE: Antiacetylcholinesterase and antioxidant activities of Plectranthus barbatus tea, after in vitro gastrointestinal metabolism Full Text
AUTHORS: Sara Porfírio; Pedro L.V Falé; Paulo Amorim A Madeira; Helena H Florêncio; Lia Ascensão; Maria Luísa M Serralheiro;
PUBLISHED: 2010, SOURCE: Food Chemistry, VOLUME: 122, ISSUE: 1
AUTHORS: Sara Porfírio; Pedro L.V Falé; Paulo Amorim A Madeira; Helena H Florêncio; Lia Ascensão; Maria Luísa M Serralheiro;
PUBLISHED: 2010, SOURCE: Food Chemistry, VOLUME: 122, ISSUE: 1
34
TITLE: Rosmarinic acid, scutellarein 4′-methyl ether 7-O-glucuronide and (16S)-coleon E are the main compounds responsible for the antiacetylcholinesterase and antioxidant activity in herbal tea of Plectranthus barbatus (“falso boldo”) Full Text
AUTHORS: Pedro L Falé; Carlos Borges; Paulo Amorim A Madeira; Lia Ascensão; Maria Eduarda M Araújo; Maria Helena Florêncio; Maria Luísa M Serralheiro;
PUBLISHED: 2009, SOURCE: Food Chemistry, VOLUME: 114, ISSUE: 3
AUTHORS: Pedro L Falé; Carlos Borges; Paulo Amorim A Madeira; Lia Ascensão; Maria Eduarda M Araújo; Maria Helena Florêncio; Maria Luísa M Serralheiro;
PUBLISHED: 2009, SOURCE: Food Chemistry, VOLUME: 114, ISSUE: 3
35
TITLE: Acetylcholinesterase inhibition by Rosmarinic acid from Plectranthus (Lamiaceae) species
AUTHORS: Fale, PLV; Araujo, MEM ; Ascensao, L; Serralheiro, MLM;
PUBLISHED: 2008, SOURCE: 7th Joint Meeting of the Association-Francophone-pour-l'Enselgnement-et-la-Recherche-en-Pharmacognosie/American-Society-of-Pharmacognosy/Society-for-Medicinal-Plant-Research/Phytochem-Society-of-Europe/Societa-Italiana-di-Fitochimica in PLANTA MEDICA, VOLUME: 74, ISSUE: 9
AUTHORS: Fale, PLV; Araujo, MEM ; Ascensao, L; Serralheiro, MLM;
PUBLISHED: 2008, SOURCE: 7th Joint Meeting of the Association-Francophone-pour-l'Enselgnement-et-la-Recherche-en-Pharmacognosie/American-Society-of-Pharmacognosy/Society-for-Medicinal-Plant-Research/Phytochem-Society-of-Europe/Societa-Italiana-di-Fitochimica in PLANTA MEDICA, VOLUME: 74, ISSUE: 9
INDEXED IN: WOS
IN MY: ResearcherID