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TITLE: Myrica faya : A New Source of Antioxidant Phytochemicals   Full Text
AUTHORS: Vítor Spínola; Eulogio J Llorent-Martínez; Sandra Gouveia; Paula C Castilho;
PUBLISHED: 2014, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 62, ISSUE: 40
INDEXED IN: CrossRef: 18