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TITLE: ATR-FTIR spectroscopy and chemometric analysis applied to discrimination of landrace maize flours produced in southern Brazil. ATR-FTIR analysis of landrace maize flours  Full Text
AUTHORS: Shirley Kuhnen; Juliana Bernardi Ogliari; Paulo Fernando Dias; Elisangela Fabiana Boffo; Isabel Correia; Antonio Gilberto Ferreira; Ivonne Delgadillo ; Marcelo Maraschin;
PUBLISHED: 2010, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 45, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 20