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TITLE: Nutritive Value and Bioactivities of a Halophyte Edible Plant: Crithmum maritimum L. (Sea Fennel)
AUTHORS: Correia, Iris; Antunes, Madalena; Tecelao, Carla; Neves, Marta; Pires, Cristiana L.; Cruz, Pedro F.; Rodrigues, Maria; Peralta, Claudia C.; Pereira, Cidalia D.; Reboredo, Fernando; Moreno, Maria Joao; Brito, Rui M. M.; Ribeiro, Vania S.; Vaz, Daniela C.; Campos, Maria Jorge;
PUBLISHED: 2024, SOURCE: PLANTS-BASEL, VOLUME: 13, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
2
TITLE: Use of Limestone Sludge in the Preparation of ɩ-Carrageenan/Alginate-Based Films  Full Text
AUTHORS: Pedro Adão; Maria da Luz Calado; Wilson Fernandes; Luís Alves; Leonor Côrte Real; Mafalda Guedes; Ricardo Baptista; Raul Bernardino; Maria Gil; Maria Jorge Campos; Susana Bernardino;
PUBLISHED: 2024, SOURCE: Materials, VOLUME: 17, ISSUE: 7
INDEXED IN: Scopus CrossRef: 1
IN MY: ORCID
3
TITLE: Oxidative Stability of Sunflower Oil Enriched with Fig Tree Leaves Bioactive Compounds at Frying Temperature
AUTHORS: Pinteus, Susete; Neves, Marta; Tecelao, Carla; Silva, Susana; Cruz, Alexandra; Bernardino, Susana; Mendes, Vasco; Ribeiro, Vania; Vaz, Daniela; Campos, Maria Jorge;
PUBLISHED: 2024, SOURCE: 3rd International Conference on Water Energy Food and Sustainability (ICoWEFS) in PROCEEDINGS OF THE 3RD INTERNATIONAL CONFERENCE ON WATER ENERGY FOOD AND SUSTAINABILITY, ICOWEFS 2023, VOLUME: Part F2516
INDEXED IN: Scopus WOS
4
TITLE: The Advantages of Combining Morphological and Molecular Methods to Characterise Zooplankton Communities: A Case Study of the UNESCO Biosphere Reserve of the Berlengas Archipelago, Portugal
AUTHORS: Marco Simões; Sónia Cotrim Marques; Cátia Costa; Maria da Luz Calado; Jorge Lobo-Arteaga; Cátia Bartilotti; Maria Jorge Campos; Sérgio Miguel Leandro; Agostinho Antunes;
PUBLISHED: 2024, SOURCE: Oceans, VOLUME: 5, ISSUE: 4
INDEXED IN: CrossRef
IN MY: ORCID
5
TITLE: Optimized Design of Degenerate Primers for PCR Based on DNA or Protein Sequence Comparisons
AUTHORS: Maria Jorge Campos; Alejandro Gallardo; Alberto Quesada;
PUBLISHED: 2023, SOURCE: Methods in Molecular Biology, VOLUME: 2967
INDEXED IN: Scopus CrossRef
IN MY: ORCID
6
TITLE: Antioxidant Activity and Nutritional Composition of Fine Grounds Obtained in the Production of Sour Cherry Liqueur: A By-Product Valorization
AUTHORS: Madalena Antunes; Iris Barreto; Ângela Faria; Susana Silva; Carla Tecelão; Maria Jorge Campos; Marta Neves;
PUBLISHED: 2023, SOURCE: Proceedings of the 2nd International Conference on Water Energy Food and Sustainability (ICoWEFS 2022)
INDEXED IN: CrossRef: 1
IN MY: ORCID
7
TITLE: Preservation of fresh-cut Rocha Pear using Codium tomentosum extract
AUTHORS: Augusto, A; Miranda, A; Crespo, D; Campos, MJ; Raimundo, D; Pedrosa, R; Mitchell, G; Niranjan, K; Silva, SFJ;
PUBLISHED: 2022, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 155
INDEXED IN: Scopus WOS CrossRef: 4 Handle
IN MY: ORCID
8
TITLE: Detection of mcr-1 Gene in Undefined Vibrio Species Isolated from Clams
AUTHORS: Valdez, Christian; Costa, Catia; Simoes, Marco; de Carvalho, Carla C. C. R.; Baptista, Teresa; Campos, Maria J.;
PUBLISHED: 2022, SOURCE: MICROORGANISMS, VOLUME: 10, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
9
TITLE: Editorial: Zoonotic Microorganisms and Spread of Acquired Polymyxin Resistance Determinants
AUTHORS: Mora, A; Campos, MJ; Quesada, A;
PUBLISHED: 2022, SOURCE: FRONTIERS IN MICROBIOLOGY, VOLUME: 13
INDEXED IN: WOS CrossRef
IN MY: ORCID
10
TITLE: A pilot plant scale testing of the application of seaweed-based natural coating and modified atmosphere packaging for shelf-life extension of fresh-cut apple
AUTHORS: Augusto, Ana; Miranda, Andreia; Costa, Leonor; Pinheiro, Joaquina; Campos, Maria J.; Raimundo, Delio; Pedrosa, Rui; Mitchell, Geoffrey; Niranjan, Keshavan; Silva, Susana F. J.;
PUBLISHED: 2022, SOURCE: JOURNAL OF FOOD PROCESSING AND PRESERVATION, VOLUME: 46, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 1 Handle
IN MY: ORCID
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