J. Simal-G?Ndara
AuthID: R-00G-FZM
1
TITLE: Flavonoids changes in fresh-cut onions during storage in different packaging systems Full Text
AUTHORS: M.R Pérez-Gregorio ; M.S García-Falcón; Simal-Gándara, J;
PUBLISHED: 2011, SOURCE: Food Chemistry, VOLUME: 124, ISSUE: 2
AUTHORS: M.R Pérez-Gregorio ; M.S García-Falcón; Simal-Gándara, J;
PUBLISHED: 2011, SOURCE: Food Chemistry, VOLUME: 124, ISSUE: 2